Quantitative determination of geosmin in red beets (Beta vulgaris L.) using headspace solid-phase microextraction

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 4, 2003, Pages 1021-1025

  Lu, Guiping ^a,c   Fellman, John K ^a   Edwards, Charles G ^a   Mattinson, D Scott ^a   Navazio, John ^b  

^a WASHINGTON STATE UNIVERSITY   (United States)

^b Alf Christianson Seed Company   (United States)

^c UNIVERSITY OF KENTUCKY   (United States)

Author keywords

Geosmin; Headspace solid phase microextraction (HSPME); Purge and trap; Red beets (Beta vulgaris L.)

Indexed keywords

DIMETICONE; DIVINYLBENZENE; GEOSMIN; NAPHTHOL DERIVATIVE;

ARTICLE; BEET; CHEMICAL ANALYSIS; CHEMICAL STRUCTURE; CHEMISTRY; CONCENTRATION (PARAMETERS); DESORPTION; GAS CHROMATOGRAPHY; METHODOLOGY; PLANT FIBER; PLANT ROOT; SENSITIVITY AND SPECIFICITY; SOLID PHASE MICROEXTRACTION; VOLATILIZATION;

BETA VULGARIS; CHROMATOGRAPHY, GAS; NAPHTHOLS; PLANT ROOTS; SENSITIVITY AND SPECIFICITY; VOLATILIZATION;

BETA VULGARIS; BETA VULGARIS SUBSP. VULGARIS;

EID: 0037433177     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf020806d     Document Type: Article

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