Optimization of Solid-Phase Microextraction Analysis for Headspace Flavor Compounds of Orange Juice

Journal of Agricultural and Food Chemistry

Volumn 46, Issue 7, 1998, Pages 2744-2747

  Jia, Mingyu ^a   Zhang, Q Howard ^a   Min, David B ^a  

^a OHIO STATE UNIVERSITY   (United States)

Author keywords

Flavor analysis; Headspace; Orange flavor; SPME GC

Indexed keywords

EID: 0001731457     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf971020w     Document Type: Article

References (17)

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