The protective effect of Allium sativum L. Clove aqueous and methanolic extracts against hypoxia-induced lethality in mice

Phytotherapy Research

Volumn 17, Issue 3, 2003, Pages 279-281

  Hosseinzadeh, Hossein ^a   Sadati, Nargess ^a  

^a MASHHAD UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Allium sativum; Antihypoxic activity; Garlic

Indexed keywords

GARLIC EXTRACT; PHENYLISOPROPYLADENOSINE; PHENYTOIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIHYPOXIC ACTIVITY; ARTICLE; CONTROLLED STUDY; CONVULSION; DOSE RESPONSE; DRUG EFFICACY; DRUG MECHANISM; FEMALE; GARLIC; HYPOXIA; MALE; MOUSE; NONHUMAN; STROKE; SURVIVAL TIME;

ANIMALS; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; GARLIC; HYPOXIA, BRAIN; INJECTIONS, INTRAPERITONEAL; MALE; MICE; NEUROPROTECTIVE AGENTS; PHENYLISOPROPYLADENOSINE; PHENYTOIN; PHYTOTHERAPY; PLANT EXTRACTS;

ALLIUM; ALLIUM SATIVUM; SYZYGIUM AROMATICUM;

EID: 0037357212     PISSN: 0951418X     EISSN: None     Source Type: Journal    
DOI: 10.1002/ptr.1114     Document Type: Article

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