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Volumn 67, Issue 7, 2002, Pages 2534-2542

Simplified kinetic scheme of flavor formation by the Maillard reaction

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EID: 0036753093     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2002.tb08772.x     Document Type: Article
Times cited : (131)

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