Presence of bovine leptin in edible commercial milk and infant formula

Journal of Endocrinological Investigation

Volumn 25, Issue 8, 2002, Pages 670-674

  Lage, M ^a   Baldelli, R ^b   Camina J P ^b   Rodriguez Garcia, J ^a   Penalva A ^b   Dieguez, C ^a   Casanueva, F F ^b  

^a HOSPITAL CLÍNICO UNIVERSITARIO   (Spain)

^b REGINA ELENA NATIONAL CANCER INSTITUTE   (Italy)

Author keywords

Commercial milk; Infants formula; Leptin

Indexed keywords

BUFFER; CARBOHYDRATE; HORMONE; LEPTIN; LIPID; PROTEIN;

ADIPOCYTE; ADIPOSE TISSUE; ARTICLE; ARTIFICIAL MILK; BREAST MILK; CARBOHYDRATE ANALYSIS; CATTLE; CENTRIFUGATION; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CORRELATION ANALYSIS; ENERGY BALANCE; ENERGY EXPENDITURE; FOOD INTAKE; HORMONAL REGULATION; HORMONE ACTION; HORMONE BLOOD LEVEL; HORMONE RELEASE; IMMUNOREACTIVITY; MILK LEVEL; NONHUMAN; PROTEIN CONTENT; STANDARDIZATION; STATISTICAL SIGNIFICANCE;

ANIMALS; CATTLE; HUMANS; INFANT; INFANT FOOD; LEPTIN; MILK; RADIOIMMUNOASSAY;

EID: 0036732236     PISSN: 03914097     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF03345099     Document Type: Article

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