Determination of Cry9C protein in processed foods made with starlink™ corn

Journal of AOAC International

Volumn 85, Issue 5, 2002, Pages 1070-1076

  Diaz, Carmen ^a   Fernandez, Cecilia ^a   McDonald, Regina ^a   Yeung, Jupiter M ^a  

^a GMA FPA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL PROTEIN; BACTERIAL TOXIN; DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; ENDOTOXIN; HEMOLYSIN; INSECTICIDAL CRYSTAL PROTEIN, BACILLUS THURINGIENSIS;

ARTICLE; CHEMISTRY; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; GENETICS; IMMUNOASSAY; MAIZE; REPRODUCIBILITY;

BACTERIAL PROTEINS; BACTERIAL TOXINS; ENDOTOXINS; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; HEMOLYSIN PROTEINS; IMMUNOASSAY; INDICATORS AND REAGENTS; REPRODUCIBILITY OF RESULTS; ZEA MAYS;

EID: 0036726524     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/85.5.1070     Document Type: Article

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