Heat-induced gelation of globular proteins. Part 5. Creep behaviour of β-lactoglobulin gels

Rheologica Acta

Volumn 41, Issue 3, 2002, Pages 276-284

  Kavanagh, Gaynor M ^a   Clark, Allan H ^b   Ross Murphy, Simon B ^a  

^a KING'S COLLEGE LONDON   (United Kingdom)

^b UNILEVER RESEARCH   (United Kingdom)

Author keywords

lactoglobulin; Creep; Gelation; Globular protein; Physical gel

Indexed keywords

CREEP;

EID: 0036244705     PISSN: 00354511     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00397-001-0220-0     Document Type: Article

References (23)

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