Structure and rheology of heat-set gels of globular proteins. I. Bovine serum albumin gels in isoelastic conditions

Rheologica Acta

Volumn 37, Issue 4, 1998, Pages 345-357

  Lefebvre, Jacques ^a   Renard, Denis ^a   Sanchez Gimeno, Ana Cristina ^a  

^a CEMAGREF   (France)

Author keywords

[No Author keywords available]

Indexed keywords

PROTEIN; RHEOLOGY;

EID: 0032426414     PISSN: 00354511     EISSN: None     Source Type: Journal    
DOI: 10.1007/s003970050121     Document Type: Article

References (66)

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