Measurement characteristics of 2 different self-monitoring tools used in a dietary intervention study

Journal of the American Dietetic Association

Volumn 101, Issue 9, 2001, Pages 1031-1040

  Tinker, Lesley Fels ^a   Patterson, Ruthe ^a,b   Kristal, Alanr ^a,b   Bowen, Deborah J ^a,b   Kuniyuki, Alan ^a   Henry, Holly ^a   Shattuck, Ann ^a  

^a Fred Hutchinson Cancer Research Center   (United States)

^b UNIVERSITY OF WASHINGTON   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGED; ARTICLE; CLINICAL TRIAL; COHORT ANALYSIS; COMPARATIVE STUDY; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; HEALTH BEHAVIOR; HUMAN; LIFESTYLE; MEDICAL RECORD; MIDDLE AGED; MULTICENTER STUDY; NUTRITIONAL ASSESSMENT; PATIENT COMPLIANCE; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; ROC CURVE; SELF DISCLOSURE; SENSITIVITY AND SPECIFICITY;

AGED; COHORT STUDIES; DIET RECORDS; DIETARY FATS; FEMALE; FOOD HABITS; HEALTH BEHAVIOR; HUMANS; LIFE STYLE; MIDDLE AGED; NUTRITION ASSESSMENT; PATIENT COMPLIANCE; QUESTIONNAIRES; ROC CURVE; SELF DISCLOSURE; SENSITIVITY AND SPECIFICITY;

EID: 0035463089     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(01)00254-1     Document Type: Article

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