Development and validation of the Cholesterol-Saturated Fat Index (CSI) Scorecard: A dietary self-monitoring tool

Journal of the American Dietetic Association

Volumn 96, Issue 2, 1996, Pages 132-136

  Mitchell, Dori T ^a,b   Korslund, Mary K ^c   Brewer, Brenda K ^d   Novascone, Mary Ann ^c  

^a Washington Univ Lipid Res Clinic   (United States)

^b Virginia Polytech Inst State Univ ^*  (United States)

^c VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

^d WESTAT   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL; SATURATED FATTY ACID;

ADULT; AGED; ARTICLE; CLINICAL ARTICLE; FAT INTAKE; FEMALE; FOOD COMPOSITION; HOME MONITORING; HUMAN; HYPERCHOLESTEROLEMIA; LIPID COMPOSITION; LIPID DIET; MALE; NUTRITION;

EID: 0030054295     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(96)00041-7     Document Type: Article

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