TOR modulates GCN4-dependent expression of genes turned on by nitrogen limitation

Journal of Bacteriology

Volumn 183, Issue 7, 2001, Pages 2331-2334

  Valenzuela, L ^a   Aranda, C ^a   Gonzalez A ^a  

^a INSTITUTO DE FISIOLOGÍA CELULAR   (Mexico)

Author keywords

[No Author keywords available]

Indexed keywords

MESSENGER RNA; RAPAMYCIN;

ARTICLE; CELL CYCLE; CELL PROLIFERATION; CONTROLLED STUDY; GENE ACTIVATION; GENE ACTIVITY; GENE EXPRESSION; GENETIC TRANSCRIPTION; NITROGEN FIXATION; NONHUMAN; PRIORITY JOURNAL; RNA TRANSLATION; SACCHAROMYCES CEREVISIAE; SIGNAL TRANSDUCTION;

1-PHOSPHATIDYLINOSITOL 3-KINASE; DNA-BINDING PROTEINS; FUNGAL PROTEINS; GENE EXPRESSION REGULATION, FUNGAL; NITROGEN; PHOSPHOTRANSFERASES (ALCOHOL GROUP ACCEPTOR); PROTEIN KINASES; REPRESSOR PROTEINS; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS; TRANSCRIPTION FACTORS;

SACCHAROMYCES CEREVISIAE;

EID: 0035078505     PISSN: 00219193     EISSN: None     Source Type: Journal    
DOI: 10.1128/JB.183.7.2331-2334.2001     Document Type: Article

References (24)

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2. The TOR signaling pathway controls nuclear localization of nutrient-regulated transcription factors
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4. The TOR signaling cascade regulates gene expression in response to nutrients
5. The stringent response
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7. Gat1p, a GATA family protein whose production is sensitive to nitrogen catabolite repression, participates in transcriptional activation of nitrogen-catabolic genes in Saccharomyces cerevisiae
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11. Rapamycin-modulated transcription defines the subset of nutrient-sensitive signaling pathways directly controlled by the Tor proteins
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13. Translational regulation of yeast GCN4
14. Transformation of intact yeast cells treated with alkali cations
15. Protein measurement with the Folin phenol reagent
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19. Construction and use of gene fusions to lacZ (β-galactosidase) that are expressed in yeast
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21. Two transcription factors, Gln3p and Nil1p, use the same GATAAG sites to activate the expression of GAP1 of Saccharomyces cerevisiae
22. Transcription of the his3 gene region in Saccharomyces cerevisiae
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