Effect of dietary seal and fish oils on lipid metabolism in hamsters

Journal of Nutritional Science and Vitaminology

Volumn 47, Issue 3, 2001, Pages 242-247

  Yoshida, H ^a   Ikeda, I ^a   Tomooka, M ^a   Mawatari, M ^a   Imaizumi, K ^a   Seto, A ^a   Tsuji, H ^a  

^a Yamamura Gakuen College   (Japan)

Author keywords

Docosahexaenoic acid; Eicosapentaenoic acid; Fatty acid synthesis; Hamster; Seal oil

Indexed keywords

ARACHIDONIC ACID; DOCOSAHEXAENOIC ACID; FATTY ACID SYNTHASE; FISH OIL; GLUCOSE 6 PHOSPHATE DEHYDROGENASE; ICOSAPENTAENOIC ACID; MALATE DEHYDROGENASE (DECARBOXYLATING); PHOSPHATIDYLCHOLINE; PHOSPHOLIPID; POLYUNSATURATED FATTY ACID; SEAL OIL; TRIACYLGLYCEROL; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ENZYME ACTIVITY; HAMSTER; LIPID METABOLISM; MALE; MOLECULAR INTERACTION; NONHUMAN; PHOSPHOLIPID BLOOD LEVEL; REDUCTION; SEAL;

ANIMALIA; CRICETINAE; PHOCIDAE;

EID: 0034866663     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.47.242     Document Type: Article

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