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Volumn 83, Issue 1, 2000, Pages 36-48

Effects of dietary Ca/P ratio, P level and microbial phytase supplementation on nutrient digestibilities in growing pigs: Precaecal, post-ileal and total tract disappearances of OM, P and Ca

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Indexed keywords

SUS SCROFA;

EID: 0034421503     PISSN: 09312439     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1439-0396.2000.00246.x     Document Type: Article
Times cited : (17)

References (56)
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  • 47
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    • Influence of vitamin D-level and Ca/Pratis on zootechnical performances and Ca-P metabolism in pigs
    • Bologna
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    • Seynaeve, M.1    De Wilde, R.2    Janssens, G.3    De Smet, B.4
  • 48
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    • SEYNAEVE, M.; DE WILDE, R.; JANSSENS, G.; VAN NEVEL, C., 1997. Effect of Ca/P ration, P level and use of phytase on ileal and fecal P digestibility in growing pigs. In: LAPLACE, J. P.; FEVRIER, C.; BARBEAU, A., Proc. 7th Int. Symposium on Digestive Physiology in Pigs, Saint-Malo. EAAP Publication 88. pp. 300-303.
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    • Seynaeve, M.1    De Wilde, R.2    Janssens, G.3    Van Nevel, C.4
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.