Orosensory factors in the ingestion of corn oil/sucrose mixtures by the rat

Physiology and Behavior

Volumn 69, Issue 1, 2000, Pages 135-146

  Smith, James C ^a   Fisher, Elizabeth M ^a   Maleszewski, Victoria ^a   McClain, Brian ^a  

^a FLORIDA STATE UNIVERSITY   (United States)

Author keywords

Oil Sucrose mixtures; Orosensory factors; Rats

Indexed keywords

CORN OIL; SUCROSE; TRIACYLGLYCEROL LIPASE;

ANIMAL EXPERIMENT; ARTICLE; CONDITIONING; CONTROLLED STUDY; FAT INTAKE; FEMALE; FLAVOR; INGESTION; MALE; NONHUMAN; PERCEPTION; PRIORITY JOURNAL; RAT; SENSORY STIMULATION; SMELLING; TASTE; TASTE AVERSION;

EID: 0034177646     PISSN: 00319384     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9384(00)00197-9     Document Type: Article

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