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Journal of the American Chemical Society

Volumn 122, Issue 8, 2000, Pages 1565-1571

On the salt-induced activation of lyophilized enzymes in organic solvents: Effect of salt kosmotropicity on enzyme activity

(6) Ru, Michael T a Hirokane, Scott Y a Lo, Andy S a Dordick, Jonathan S b Reimer, Jeffrey A a Clark, Douglas S a

a University of California (United States)

b RENSSELAER POLYTECHNIC INSTITUTE (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME MECHANISM; ENZYME STABILITY; FREEZE DRYING; HYDRATION; THERMODYNAMICS;

EID: 0034058387 PISSN: 00027863 EISSN: None Source Type: Journal
DOI: 10.1021/ja9935198 Document Type: Article

Times cited : (128)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.