Campylobacter jejuni - An emerging foodborne pathogen

Emerging Infectious Diseases

Volumn 5, Issue 1, 1999, Pages 28-35

  Altekruse, Sean F ^a,d   Stern, Norman J ^b   Fields, Patricia I ^c   Swerdlow, David L ^c  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b U S DEPARTMENT OF AGRICULTURE   (United States)

^c CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

^d VIRGINIA MARYLAND REGIONAL COLLEGE OF VETERINARY MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIBIOTIC AGENT;

ANTIBIOTIC RESISTANCE; CAMPYLOBACTER JEJUNI; FOOD CONTAMINATION; GRAM NEGATIVE INFECTION; GUILLAIN BARRE SYNDROME; HUMAN; INFECTION RISK; REVIEW; UNITED STATES;

EID: 0033048747     PISSN: 10806040     EISSN: None     Source Type: Journal    
DOI: 10.3201/eid0501.990104     Document Type: Review

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