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Volumn 52, Issue 1, 1997, Pages 24-27

Viability of probiotic cultures in commercial Australian yogurts

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EID: 0031489051     PISSN: 00049433     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (62)

References (22)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.