Salt and blood pressure: Issues for population-based prevention and public health strategies

Public Health Medicine

Volumn 2, Issue 2, 2000, Pages 57-61

  Cappuccio, F P ^a  

^a ST GEORGE'S UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

Coronary heart disease; Diet; Hypertension; Population; Prevention; Salt; Stroke

Indexed keywords

SODIUM CHLORIDE;

ARTICLE; BEHAVIOR MODIFICATION; BLOOD PRESSURE REGULATION; DEVELOPING COUNTRY; FOOD INDUSTRY; GOVERNMENT; HEALTH CARE POLICY; HUMAN; HYPERTENSION; ISCHEMIC HEART DISEASE; PATIENT EDUCATION; PRIORITY JOURNAL; PUBLIC HEALTH SERVICE; SALT INTAKE; SODIUM RESTRICTION; STROKE;

EID: 0033770880     PISSN: 14651505     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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