Symposium on 'Functionality of nutrients and food safety'. Validity of animal models for the cholesterol-raising effects of coffee diterpenes in human subjects

Proceedings of the Nutrition Society

Volumn 58, Issue 3, 1999, Pages 551-557

  De Roos, Baukje ^a   Sawyer, Janet K ^b   Katan, Martijn B ^a   Rudel, Lawrence L ^b  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b WAKE FOREST SCHOOL OF MEDICINE   (United States)

Author keywords

Animal models; Cafestol and kahweol; Coffee; Serum lipoproteins

Indexed keywords

CAFESTOL; DITERPENE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; KAHWEOL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; CHOLESTEROL; LIPID;

ANIMAL MODEL; CHEMICAL STRUCTURE; CHOLESTEROL BLOOD LEVEL; COFFEE; CONFERENCE PAPER; CONTROLLED STUDY; DIETARY INTAKE; HUMAN; HUMAN EXPERIMENT; HYPERCHOLESTEROLEMIA; HYPERLIPIDEMIA; LIPID BLOOD LEVEL; LIPOPROTEIN METABOLISM; NONHUMAN; NORMAL HUMAN; ANIMAL; BIOLOGICAL MODEL; BLOOD; CERCOPITHECUS; CHEMISTRY; REVIEW;

ANIMALS; CERCOPITHECUS AETHIOPS; CHOLESTEROL; COFFEE; DITERPENES; HUMANS; LIPIDS; MODELS, BIOLOGICAL;

EID: 0033170060     PISSN: 00296651     EISSN: None     Source Type: Journal    
DOI: 10.1017/s0029665199000725     Document Type: Conference Paper

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