Animal products, calcium and protein and prostate cancer risk in the Netherlands Cohort Study

British Journal of Cancer

Volumn 80, Issue 7, 1999, Pages 1107-1113

  Schuurman, A G ^a   Van Den Brandt, P A ^a   Dorant, E ^a   Goldbohm, R A ^b  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b TNO   (Netherlands)

Author keywords

Calcium; Cohort study; Dairy; Meal; Prostate neoplasms; Protein

Indexed keywords

ADULT; AGED; ARTICLE; CALCIUM INTAKE; CANCER RISK; CHEESE; DIET; DIETARY INTAKE; EGG; FAMILY HISTORY; FISH; HUMAN; MAJOR CLINICAL STUDY; MALE; NETHERLANDS; PRIORITY JOURNAL; PROSTATE CANCER; PROTEIN INTAKE; QUESTIONNAIRE; RISK FACTOR; SOCIAL STATUS;

AGED; CALCIUM; COHORT STUDIES; DAIRY PRODUCTS; DIET; DIETARY PROTEINS; EGGS; FISH PRODUCTS; HUMANS; MALE; MEAT PRODUCTS; MIDDLE AGED; NETHERLANDS; ODDS RATIO; PROSPECTIVE STUDIES; PROSTATIC NEOPLASMS;

EID: 0032904281     PISSN: 00070920     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.bjc.6690472     Document Type: Article

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