Prevention of N-methylnitrosourea-induced colon carcinogenesis in F344 rats by lycopene and tomato juice rich in lycopene

Japanese Journal of Cancer Research

Volumn 89, Issue 10, 1998, Pages 1003-1008

  Narisawa, Tomio ^a   Fukaura, Yoko ^a   Hasebe, Makiko ^a   Nomura, Seiko ^a   Oshima, Shunji ^b   Sakamoto, Hideki ^b   Inakuma, Takahiro ^b   Ishiguro, Yukio ^b   Takayasu, Junko ^c   Nishino, Hoyoku ^c  

^a AKITA UNIVERSITY   (Japan)

^b KAGOME CO   (Japan)

^c KYOTO PREFECTURAL UNIVERSITY OF MEDICINE   (Japan)

Author keywords

Cancer prevention; Colon cancer; Lycopene; Tomato

Indexed keywords

LYCOPENE; METHYLNITROSOUREA;

ANIMAL EXPERIMENT; ARTICLE; CANCER PREVENTION; COLON CARCINOGENESIS; CONTROLLED STUDY; FEMALE; INCIDENCE; NONHUMAN; PRIORITY JOURNAL; RAT; TOMATO;

EID: 0031726306     PISSN: 09105050     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1349-7006.1998.tb00488.x     Document Type: Article

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