Field observations in pigs exposed to fumonisin B1 contaminated feed

Veterinary and Human Toxicology

Volumn 46, Issue 6, 2004, Pages 303-305

  De Liguoro, Marco ^a   Petterino, Claudio ^a   Mezzalira, Giorgia ^b   Practitioner, Veterinary ^b   Tenti, Sandra ^a   Ravarotto, Licia ^c  

^a UNIVERSITY OF PADOVA   (Italy)

^b Ist Zooprofilattico Sperim D ^*  (Italy)

^c Clinical Chemistry Laboratory   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ALANINE AMINOTRANSFERASE; ASPARTATE AMINOTRANSFERASE; CHOLESTEROL; FUMONISIN B1;

ALANINE AMINOTRANSFERASE BLOOD LEVEL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; ASPARTATE AMINOTRANSFERASE BLOOD LEVEL; CELL DEGENERATION; CHOLESTEROL LIVER LEVEL; CONTROLLED STUDY; FOOD CONTAMINATION; HEMATOLOGIC DISEASE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HISTOPATHOLOGY; LIVER FUNCTION; LIVER NECROSIS; NONHUMAN; SWINE;

ANIMAL FEED; ANIMALS; CARCINOGENS, ENVIRONMENTAL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD CONTAMINATION; FUMONISINS; KIDNEY; LIVER; LIVER FUNCTION TESTS; MYCOTOXINS; SWINE;

ANIMALIA; SUS SCROFA;

EID: 9244246779     PISSN: 01456296     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

1. Weideborner M: Encyclopedia of Food Mycotoxins, Springer-Verlag, Berlin Heidelberg, Germany: 108, 2001.
2. Diaz GJ, Boermans HJ: Fumonisin toxicosis in domestic animals: a review. Vet Hum Toxicol 36: 548-555, 1994.
3. Osweiler GD: Fumonisins. In Osweiler G, Toxicology. William & Wilkins, Philadelphia: 430-431, 1996.
4. Meyer K, Mohr K, Bauer J et al: Residue formation of fumonisin B1 in porcine tissues. Food Addit Contam 7: 639-647, 2003.
5. Pietri A, Bertuzzi T, Pallaroni L et al: Occurrence of mycotoxins and ergosterol in maize harvested over 5 years in Northern Italy. Food Addit Contam 21: 479-487, 2004.
6. 1 Vet Hum Toxicol 41: 357-362, 1999.
7. Motelin GK, Haschek WM, Ness DK et al: Temporal and dose-response features in swine fed corn screenings contaminated with fumonisin mycotoxins. Mycopathologia 126: 27-40, 1994.
8. Haschek WM, Gumprecht LA, Smith G et al: Fumonisin toxicosis in swine: an overview of porcine pulmonary edema and current perspectives. Environ Health Perspect 109: 251-258, 2001.
9. Scientific Committee on Food: (European Commission) SCF/CS/CNTM/MYC/24, Final Opinion of the SCF on Fusarium toxins PART 3: Fumonisin B1. 17 October 2000.
10. 1. Food Addit Contam 2: 155-162, 1996.
11. 1 in order to determine tolerable limit values in pigs. Liv Prod Sci 76: 251-256, 2002.
12. Scientific Committee on Food: (European Commission) SCF/CS/CNTM/MYC/28 Final Updated opinion of the SCF on Fumonisin B1, B2 and B3. 4 April 2003.