Bouillon Cubes

Food Fortification in a Globalized World

Volumn , Issue , 2018, Pages 159-165

  Moretti, Diego ^a   Hurrell, Richard F ^a   Cercamondi, Colin I ^a  

^a ETH ZURICH   (Switzerland)

Author keywords

bioavailability; Bouillon cubes; iodine; iodine deficiency disorders; iron; iron deficiency anemia; stability absorption; vitamin A

Indexed keywords

EID: 85082537648     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-802861-2.00016-X     Document Type: Chapter

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