Understanding the complexities of food safety using a "one health" approach

Microbiology Spectrum

Volumn 6, Issue 1, 2018, Pages 1-9

  Kniel, Kalmia E ^a   Kumar, Deepak ^b   Thakur, Siddhartha ^c  

^a UNIVERSITY OF DELAWARE   (United States)

^b G B PANT UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (India)

^c NORTH CAROLINA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ANIMAL HUSBANDRY; COMMUNICABLE DISEASE; COMMUNICABLE DISEASE CONTROL; ENVIRONMENTAL HEALTH; FOOD SAFETY; HUMAN; ONE HEALTH; PROCEDURES; TRANSMISSION; ZOONOSIS;

ANIMAL HUSBANDRY; ANIMALS; COMMUNICABLE DISEASE CONTROL; COMMUNICABLE DISEASES; ENVIRONMENTAL HEALTH; FOOD SAFETY; HUMANS; ONE HEALTH; ZOONOSES;

EID: 85054734698     PISSN: None     EISSN: 21650497     Source Type: Journal    
DOI: 10.1128/MICROBIOLSPEC.PFS-0021-2017     Document Type: Article

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