Enhanced viability of probiotics (Pediococcus pentosaceus Li05) by encapsulation in microgels doped with inorganic nanoparticles

Food Hydrocolloids

Volumn 83, Issue , 2018, Pages 246-252

  Yao, Mingfei ^a   Li, Bo ^a   Ye, Haowei ^a,b   Huang, Wenhao ^a,b   Luo, Qixia ^a   Xiao, Hang ^c   McClements, David Julian ^c   Li, Lanjuan ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b WENZHOU MEDICAL UNIVERSITY   (China)

^c UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

Delivery systems; Encapsulation; Gastrointestinal; NPs; Probiotics

Indexed keywords

EID: 85046849880     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2018.05.024     Document Type: Article

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