High strength gelatin-based nanocomposites reinforced by surface-deacetylated chitin nanofiber networks

Carbohydrate Polymers

Volumn 195, Issue , 2018, Pages 387-392

  Chen, Chuchu ^a   Wang, Yiren ^a   Yang, Yini ^a   Pan, Mingzhu ^a   Ye, Ting ^a   Li, Dagang ^a  

^a NANJING FORESTRY UNIVERSITY   (China)

Author keywords

Chitin nanofiber; Gelatin; Nano networks; Reinforcement; Surface deacetylation

Indexed keywords

ACETYLATION; ASPECT RATIO; BIOCOMPATIBILITY; BIOLOGICAL MATERIALS; CHITOSAN; ELASTIC MODULI; HYDROGEN BONDS; MECHANICAL PROPERTIES; NANOCOMPOSITES; PACKAGING MATERIALS; REINFORCEMENT; SODIUM HYDROXIDE;

CRYSTALLINE SURFACES; DEACETYLATION; FOOD PACKAGING INDUSTRY; FOURIER TRANSFORM INFRA REDS; GELATIN; NANO-NETWORK STRUCTURES; NANO-NETWORKS; REINFORCING FILLERS;

NANOFIBERS;

EID: 85046690485     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2018.04.095     Document Type: Article

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