Development of non dairy milk alternative using soymilk and almond milk

Current Research in Nutrition and Food Science

Volumn 6, Issue 1, 2018, Pages 203-210

  Kundu, Preeti ^a   Dhankhar, Jyotika ^a   Sharma, Asha ^a  

^a MAHARSHI DAYANAND UNIVERSITY   (India)

Author keywords

Almond milk; Blends; Non dairy milk alternatives; Sensory score; Soymilk

Indexed keywords

EID: 85046366012     PISSN: 2347467X     EISSN: 23220007     Source Type: Journal    
DOI: 10.12944/CRNFSJ.6.1.23     Document Type: Article

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