Comparison of nutritional and chemical parameters of soymilk and cow milk

World Academy of Science, Engineering and Technology

Volumn 57, Issue , 2009, Pages 436-438

  Hajirostamloo, Bahareh ^a  

^a ISLAMIC AZAD UNIVERSITY   (Iran)

Author keywords

Comparison; Cow milk; Nutritional; Soymilk

Indexed keywords

CHEMICAL PARAMETERS; COW MILK; MAMMARY GLAND; NUTRITIONAL PARAMETERS; PERSONAL PREFERENCES; RESEARCH EFFORTS; SOY MILK; TOTAL SOLIDS; COMPARISON; NUTRITIONAL;

ACIDS; BEVERAGES; CALCIUM; FATTY ACIDS; FIBERS; ORGANIC COMPOUNDS; SUGARS; WATER CONTENT; PROTEINS;

PROTEINS; FATTY ACIDS;

EID: 78651551908     PISSN: 2010376X     EISSN: 20103778     Source Type: Journal    
DOI: None     Document Type: Article

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