Implementation of a two-source model for estimating the spatial variability of olive evapotranspiration using satellite images and ground-based climate data

Water (Switzerland)

Volumn 10, Issue 3, 2018, Pages

  Fuentes Peñailillo, Fernando ^a   Ortega Farías, Samuel ^a   Acevedo Opazo, César ^a   Fonseca Luengo, David ^b  

^a UNIVERSIDAD DE TALCA   (Chile)

^b UNIVERSIDAD CATÓLICA DE TEMUCO   (Chile)

Author keywords

Crop water requirements; Latent heat flux; Olive orchard; Remote sensing; Spatial variability

Indexed keywords

CLIMATE MODELS; ERRORS; EVAPOTRANSPIRATION; FARMS; LATENT HEAT; MEAN SQUARE ERROR; ORCHARDS; REMOTE SENSING; SATELLITES; TREES (MATHEMATICS);

ACTUAL EVAPOTRANSPIRATION; CROP WATER REQUIREMENTS; GROUND MEASUREMENTS; MEAN ABSOLUTE ERROR; OLIVE ORCHARDS; PHENOLOGICAL STAGE; ROOT MEAN SQUARE ERRORS; SPATIAL VARIABILITY;

HEAT FLUX;

CLEAR SKY; DRIP IRRIGATION; EVAPOTRANSPIRATION; GROUND-BASED MEASUREMENT; HEAT FLUX; LANDSAT; LATENT HEAT FLUX; MODEL; NET RADIATION; PERFORMANCE ASSESSMENT; PLANT WATER RELATIONS; REMOTE SENSING; SATELLITE IMAGERY; SHRUB; SPATIAL VARIATION;

EID: 85044153120     PISSN: None     EISSN: 20734441     Source Type: Journal    
DOI: 10.3390/w10030339     Document Type: Article

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