Jelly containing composite based on α-glucosyl stevia and polyvinylpyrrolidone: Improved dissolution property of curcumin

European Journal of Pharmaceutical Sciences

Volumn 117, Issue , 2018, Pages 48-54

  Uchiyama, Hiromasa ^a   Nogami, Satoshi ^a   Katayama, Kotomi ^a   Hayashi, Keita ^a   Kadota, Kazunori ^a   Tozuka, Yuichi ^a  

^a OSAKA MEDICAL COLLEGE   (Japan)

Author keywords

Composite; Curcumin; Dissolution enhancement; Jelly formulation; Polyvinylpyrrolidone K 30; Glucosyl stevia

Indexed keywords

ALPHA GLUCOSYL STEVIA; CURCUMIN; NANOCOMPOSITE; POVIDONE; PYRENE; UNCLASSIFIED DRUG; CARRAGEENAN;

ADSORPTION; AQUEOUS SOLUTION; ARTICLE; DILUTION; DRUG SOLUBILITY; DRUG STABILITY; EVAPORATION; FLUORESCENCE; POWDER; PRECIPITATION; PRIORITY JOURNAL; SUSPENSION; TEMPERATURE; CHEMISTRY; DRUG RELEASE; SOLUBILITY; STEVIA;

CARRAGEENAN; CURCUMIN; DRUG LIBERATION; DRUG STABILITY; NANOCOMPOSITES; POVIDONE; SOLUBILITY; STEVIA;

EID: 85041537955     PISSN: 09280987     EISSN: 18790720     Source Type: Journal    
DOI: 10.1016/j.ejps.2018.02.011     Document Type: Article

References (40)

1. Aggarwal, B.B., Harikumar, K.B., Potential therapeutic effects of curcumin, the anti-inflammatory agent, against neurodegenerative, cardiovascular, pulmonary, metabolic, autoimmune and neoplastic diseases. Int. J. Biochem. Cell Biol. 41 (2009), 40–59.
2. Aguiar, J., Carpena, P., Molina-Bolívar, J.A., Carnero Ruiz, C., On the determination of the critical micelle concentration by the pyrene 1:3 ratio method. J. Colloid Interface Sci. 258 (2003), 116–122.
3. Arya, A., Chandra, A., Sharma, V., Pathak, K., Fast dissolving oral films: an innovative drug delivery system and dosage form. Int. J. ChemTech Res. 2 (2010), 974–4290.
4. Belletti, D., Riva, G., Luppi, M., Tosi, G., Forni, F., Vandelli, M.A., Ruozi, B., Pederzoli, F., Anticancer drug-loaded quantum dots engineered polymeric nanoparticles: diagnosis/therapy combined approach. Eur. J. Pharm. Sci. 107 (2017), 230–239.
5. Brniak, W., Mas̈lak, E., Jachowicz, R., Orodispersible films and tablets with prednisolone microparticles. Eur. J. Pharm. Sci. 75 (2015), 81–90.
6. Di, L., Fish, P.V., Mano, T., Bridging solubility between drug discovery and development. Drug Discov. Today 17 (2012), 486–495.
7. Díaz, A.N., Peinado, M.C.R., Fluorometric determination of curcumin in yogurt and mustard. J. Agric. Food Chem. 40 (1992), 56–59.
8. Galia, E., Nicolaides, J.E., Horter, D., Löbenberg, R., Reppas, C., Dressmanj, J.B., Evaluation of various dissolution media for predicting in vivo performance of class I and II drugs. Pharm. Res. 15:5 (1998), 698–705.
9. Gaspar, C., Laureano, O., Sousa, I., Production of reduced-calorie grape juice jelly with gellan, xanthan and locust bean gums: sensory and objective analysis of texture. Eur. Food Res. Technol. 206:3 (1998), 169–174.
10. Gómez-Estaca, J., Gavara, R., Hernández-Muñoz, P., Encapsulation of curcumin in electrosprayed gelatin microspheres enhances its bioaccessibility and widens its uses in food applications. Innovative Food Sci. Emerg. Technol. 29 (2015), 302–307.
11. Güner, A., Ataman, M., Effects of inorganic salts on the properties of aqueous poly(vinylpyrrolidone) solutions. Colloid Polym. Sci. 272:2 (1994), 175–180.
12. Guo, F., Guo, D., Zhang, W., Yan, Q., Yang, Y., Hong, W., Yang, G., Preparation of curcumin-loaded PCL-PEG-PCL triblock copolymeric nanoparticles by a microchannel technology. Eur. J. Pharm. Sci. 99 (2017), 328–336.
13. Hanawa, T., Watanabe, A., Tsuchiya, T., Ikoma, R., Hidaka, M., Sigihara, M., New oral dosage form for elderly Patients: preparation and characterization of silk fibroin gel. Chem. Pharm. Bull. 43 (1995), 284–288.
14. Imai, K., Alendronate sodium hydrate (oral jelly) for the treatment of osteoporosis: review of a novel, easy to swallow formulation. Clin. Interv. Aging 8 (2013), 681–688.
15. Ireson, C., Orr, S., Jones, D.J.L., Verschoyle, R., Lim, C.-K., Luo, J.-L., Howells, L., Plummer, S., Jukes, R., Williams, M., Steward, W.P., Gescher, A., Characterization of metabolites of the chemopreventive agent curcumin in human and rat hepatocytes and in the rat in vivo, and evaluation of their ability to inhibit phorbol ester-induced prostaglandin E 2 production 1. Cancer Res. 61 (2001), 1058–1064.
16. Jayaprakasha, G.K., Jaganmohan Rao, L., Sakariah, K.K., Antioxidant activities of curcumin, demethoxycurcumin and bisdemethoxycurcumin. Food Chem. 98 (2006), 720–724.
17. Kadota, K., Okamoto, D., Sato, H., Onoue, S., Otsu, S., Tozuka, Y., Hybridization of polyvinylpyrrolidone to a binary composite of curcumin/α-glucosyl stevia improves both oral absorption and photochemical stability of curcumin. Food Chem. 213 (2016), 668–674.
18. Kai, T., Akiyama, Y., Nomura, S., Sato, M., Oral absorption improvement of poorly soluble drug using solid dispersion technique. Chem. Pharm. Bull. 44:3 (1996), 568–571.
19. Kristin, F., René, H., Boontida, M., Buraphacheep, J.V., Maximilian, A., Johanna, M., Peter, L., Dissolution and dissolution/permeation experiments for predicting systemic exposure following oral administration of the BCS class II drug clarithromycin. Eur. J. Pharm. Sci. 101 (2017), 211–219.
20. Marathe, R.M., Annapure, U.S., Singhal, R.S., Kulkarni, P.R., Gelling behaviour of polyose from tamarind kernel polysaccharide. Food Hydrocoll. 16 (2002), 423–426.
21. Matsui, K., Nakazawa, T., Morisaki, H., Micellar formatlon of sodlum oodecyl sulfate in sol-gel glasses probed by qyrene fluorescence. J. Phys. Chem. 95 (1991), 976–979.
22. Meng, F., Trivino, A., Prasad, D., Chauhan, H., Investigation and correlation of drug polymer miscibility and molecular interactions by various approaches for the preparation of amorphous solid dispersions. Eur. J. Pharm. Sci. 71 (2015), 12–24.
23. Michel, A.S., Mestdagh, M.M., Axelos, M.A.V., Physico-chemical properties of carrageenan gels in presence of various cations. Int. J. Biol. Macromol. 21 (1997), 195–200.
24. Pan, M.H., Huang, T.M., Lin, J.K., Biotransformation of curcumin through reduction and glucuronidation in mice. Drug Metab. Dispos. 27:1 (1999), 486–494.
25. Puvanenthiran, A., Goddard, S.J., Mckinnon, I.R., Augustin, M.A., Milk-based gels made withÿk-carrageenan. Food Sci. 68 (2003), 137–141.
26. Regev, O., Zana, R., Aggregation behavior of tyloxapol, a nonionic surfactant oligomer, in aqueous solution. J. Colloid Interface Sci. 210 (1999), 8–17.
27. Rochas, C., Rinaudo, M., Mechanism of gel formation in κ-carrageenan. Biopolymers 23 (1984), 735–745.
28. Sahu, A., Kasoju, N., Bora, U., Fluorescence study of the curcumin-casein micelle complexation and its application as a drug nanocarrier to cancer cells. Biomacromolecules 9 (2008), 2905–2912.
29. Sekikawa, H., Hori, R., Arita, T., Ito, K., Nakano, M., Application of the cloud point method to the study of the interaction of PVP with some organic compounds in aqueous solution. Chem. Pharm. Bull. 26 (1978), 2489–2496.
30. Setthacheewakul, S., Mahattanadul, S., Phadoongsombut, N., Pichayakorn, W., Wiwattanapatapee, R., Development and evaluation of self-microemulsifying liquid and pellet formulations of curcumin, and absorption studies in rats. Eur. J. Pharm. Biopharm. 76:3 (2010), 475–485.
31. Sriamornsak, P., Sungthongjeeh, S., Modification of theophylline release with alginate gel formed in hard capsules. AAPS PharmSciTech 8:3 (2007), E1–E8.
32. Thrimawithana, T.R., Young, S., Dunstan, D.E., Alany, R.G., Texture and rheological characterization of kappa and iota carrageenan in the presence of counter ions. Carbohydr. Polym. 82:1 (2010), 69–77.
33. Tonnesen, H.H., Studies on curcumin and curcuminoids.14. Effect of curcumin on hyaluronic-acid degradation in vitro. Int. J. Pharm. 50 (1989), 91–95.
34. Tsubone, K., Ghosh, S., Micellization of an anionic gemini surfactant having N,N-dialkylamide, carboxyl, and carboxylate groups in aqueous NaCl solutions. J. Surfactant Deterg. 7 (2004), 47–52.
35. Tsuji, E., Uchida, T., Fukui, A., Fujii, R., Sunada, H., Evaluation of bitterness suppression of macrolide dry syrups by jellies. Chem. Pharm. Bull. 54 (2006), 310–314.
36. Uchiyama, H., Tozuka, Y., Asamoto, F., Takeuchi, H., Fluorescence investigation of a specific structure formed by aggregation of transglycosylated stevias: solubilizing effect of poorly water-soluble drugs. Eur. J. Pharm. Sci. 43 (2011), 71–77.
37. Wan, S., Sun, Y., Qi, X., Tan, F., Improved bioavailability of poorly water-soluble drug curcumin in cellulose acetate solid dispersion. AAPS PharmSciTech 13:1 (2012), 159–166.
38. Wang, Y.J., Pan, M.H., Cheng, A.L., Lin, L.I., Ho, Y.S., Hsieh, C.Y., Lin, J.K., Stability of curcumin in buffer solutions and characterization of its degradation products. J. Pharm. Biomed. Anal. 15:12 (1997), 1867–1876.
39. Zhai, L., Lu, X., Chen, W., Hu, C., Zheng, L., Interaction between spontaneously formed SDBS/CTAB vesicles and polymer studied by fluorescence method. Colloids Surf. A Physicochem. Eng. Asp. 236 (2004), 1–3), 1–5.
40. Zhang, J., Higashi, K., Ueda, K., Kadota, K., Tozuka, Y., Limwikrant, W., Yamamoto, K., Moribe, K., Drug solubilization mechanism of α-glucosyl stevia by NMR spectroscopy. Int. J. Pharm. 465 (2014), 255–261.