Walnut consumption in a weight reduction intervention: Effects on body weight, biological measures, blood pressure and satiety

Nutrition Journal

Volumn 16, Issue 1, 2017, Pages

  Rock, Cheryl L ^a   Flatt, Shirley W ^a   Barkai, Hava Shoshana ^a   Pakiz, Bilge ^a   Heath, Dennis D ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Blood pressure; Cardiovascular disease risk factors; Nuts; Satiety; Weight loss

Indexed keywords

CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TOCOPHEROL;

ADULT; ANTHROPOMETRY; ARTICLE; BIOLOGICAL FUNCTIONS; BLOOD PRESSURE; BODY MASS; BODY WEIGHT; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CHOLESTEROL BLOOD LEVEL; COMPARATIVE STUDY; CONTROLLED STUDY; DIET THERAPY; DISEASE ASSOCIATION; ENERGY RESOURCE; FATTY ACID ANALYSIS; FEMALE; FOOD INTAKE; HUMAN; HUNGER; INTERVENTION STUDY; LIPID ANALYSIS; MAJOR CLINICAL STUDY; MALE; MIDDLE AGED; OBESITY; PHYSICAL ACTIVITY; PROSPECTIVE STUDY; SATIETY; SELF REPORT; SYSTOLIC BLOOD PRESSURE; WAIST CIRCUMFERENCE; WALNUT; WEIGHT CHANGE; WEIGHT REDUCTION; BEHAVIOR THERAPY; BLOOD; BODY WEIGHT LOSS; CALORIC INTAKE; LOW CALORY DIET; NUT; PROCEDURES; RANDOMIZED CONTROLLED TRIAL;

BEHAVIOR THERAPY; BLOOD PRESSURE; BODY MASS INDEX; BODY WEIGHT; CHOLESTEROL, LDL; DIET, REDUCING; ENERGY INTAKE; FEMALE; HUMANS; JUGLANS; MALE; MIDDLE AGED; NUTS; OBESITY; OVERWEIGHT; SATIATION; WAIST CIRCUMFERENCE; WEIGHT LOSS;

EID: 85037640795     PISSN: None     EISSN: 14752891     Source Type: Journal    
DOI: 10.1186/s12937-017-0304-z     Document Type: Article

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