메뉴 건너뛰기




Volumn 19, Issue 1, 2010, Pages 137-141

Nuts and healthy body weight maintenance mechanisms

Author keywords

Body weight; Energy expenditure; Metabolizable energy; Nuts; Satiation

Indexed keywords

BODY WEIGHT; DIET; ENERGY METABOLISM; FOOD PREFERENCE; GLYCEMIC INDEX; HUMAN; NUT; NUTRITIONAL VALUE; PSYCHOPHYSIOLOGY; REVIEW; WEIGHT REDUCTION;

EID: 77952315670     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review
Times cited : (79)

References (45)
  • 1
    • 51049105271 scopus 로고    scopus 로고
    • Nuts and peanuts decrease risk of coronary heart disease through multiple mechanisms
    • Kris-Etherton PM, Hu F, Ros E, Sabate J. Nuts and peanuts decrease risk of coronary heart disease through multiple mechanisms. J Nutr. 2008;138:1746S-51S.
    • (2008) J Nutr , vol.138
    • Kris-Etherton, P.M.1    Hu, F.2    Ros, E.3    Sabate, J.4
  • 2
    • 37349099700 scopus 로고    scopus 로고
    • A review of the evidence: Nuts and body weight
    • Natoli S, McCoy P. A review of the evidence: nuts and body weight. Asia Pac J Clin Nutr. 2007;166:588-97.
    • (2007) Asia Pac J Clin Nutr , vol.166 , pp. 588-597
    • Natoli, S.1    Mccoy, P.2
  • 3
    • 0026654541 scopus 로고
    • A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study
    • Fraser GE, Sabate J, Beeson WL, Strahan TM. A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study. Arch Intern Med. 1992;152:1416-24.
    • (1992) Arch Intern Med , vol.152 , pp. 1416-1424
    • Fraser, G.E.1    Sabate, J.2    Beeson, W.L.3    Strahan, T.M.4
  • 5
    • 0035749486 scopus 로고    scopus 로고
    • Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: The Iowa Women's Health Study
    • Ellsworth JL, Kushi LH, Folsom AR. Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: the Iowa Women's Health Study. Nutr Metab Cardiovasc Dis. 2001;11:372-7.
    • (2001) Nutr Metab Cardiovasc Dis , vol.11 , pp. 372-377
    • Ellsworth, J.L.1    Kushi, L.H.2    Folsom, A.R.3
  • 6
    • 0041782993 scopus 로고    scopus 로고
    • Nut consumption and body weight
    • Sabate J. Nut consumption and body weight. Am J Clin Nutr. 2003;78:647S-50S.
    • (2003) Am J Clin Nutr , vol.78
    • Sabate, J.1
  • 8
    • 34547988425 scopus 로고    scopus 로고
    • Nuts, body weight and insulin resistance
    • Rajaram S, Sabate J. Nuts, body weight and insulin resistance. Br J Nutr. 2006;96(S2):S79-S86.
    • (2006) Br J Nutr. , vol.96 , Issue.S2
    • Rajaram, S.1    Sabate, J.2
  • 9
    • 0036343026 scopus 로고    scopus 로고
    • The effects of chronic peanut consumption on energy balance and hedonics
    • Alper CM, Mattes RD. The effects of chronic peanut consumption on energy balance and hedonics. Int J Obes. 2002; 26:1129-37.
    • (2002) Int J Obes , vol.26 , pp. 1129-1137
    • Alper, C.M.1    Mattes, R.D.2
  • 11
    • 0036016086 scopus 로고    scopus 로고
    • Effect on body weight of a free 76 kilojoules (320 calorie) daily supplement of almonds for six months
    • Fraser GE, Bennett HW, Jaceldo KB, Sabate J. Effect on body weight of a free 76 kilojoules (320 calorie) daily supplement of almonds for six months. Am J Clin Nutr. 2002; 21:275-83.
    • (2002) Am J Clin Nutr , vol.21 , pp. 275-283
    • Fraser, G.E.1    Bennett, H.W.2    Jaceldo, K.B.3    Sabate, J.4
  • 12
    • 34547982192 scopus 로고    scopus 로고
    • Effect of chronic consumption of almonds on body weight in healthy humans
    • Hollis JH, Mattes RD. Effect of chronic consumption of almonds on body weight in healthy humans. Br J Nutr. 2007; 98:651-6.
    • (2007) Br J Nutr , vol.98 , pp. 651-656
    • Hollis, J.H.1    Mattes, R.D.2
  • 13
    • 0034769249 scopus 로고    scopus 로고
    • A randomized controlled trial of a moderate-fat, low-energy diet compared with a low fat, low-energy diet for weight loss in overweight adults
    • McManus K, Antinoro L, Sacks F. A randomized controlled trial of a moderate-fat, low-energy diet compared with a low fat, low-energy diet for weight loss in overweight adults. Int J Obes Relat Metab Disord. 2001;25:1503-11.
    • (2001) Int J Obes Relat Metab Disord , vol.25 , pp. 1503-1511
    • Mcmanus, K.1    Antinoro, L.2    Sacks, F.3
  • 14
    • 1342328590 scopus 로고    scopus 로고
    • Effects of moderate-fat (from monounsaturated fat) and low-fat weight-loss diets on the serum lipid profile in overweight and obese men and women
    • Pelkman CL, Fishell VK, Maddox DH, Pearson TA, Mau-ger DT, Kris-Etherton PM. Effects of moderate-fat (from monounsaturated fat) and low-fat weight-loss diets on the serum lipid profile in overweight and obese men and women. Am J Clin Nutr. 2004;79:204-12.
    • (2004) Am J Clin Nutr , vol.79 , pp. 204-212
    • Pelkman, C.L.1    Fishell, V.K.2    Maddox, D.H.3    Pearson, T.A.4    Mauger, D.T.5    Kris-Etherton, P.M.6
  • 15
    • 51049124506 scopus 로고    scopus 로고
    • Impact of peanuts and tree nuts on body weight and health weight loss in adults
    • Mattes RD, Kris-Etherton PM, Foster GD. Impact of peanuts and tree nuts on body weight and health weight loss in adults. J Nut. 2008;138:1741S-5.
    • (2008) J Nut. , vol.138
    • Mattes, R.D.1    Kris-Etherton, P.M.2    Foster, G.D.3
  • 17
    • 0242694058 scopus 로고    scopus 로고
    • Anti-obesity actions of mastication driven by histamine neuron in rats
    • Sakata T, Yoshimatsu H., Masaki T, Tsuda K. Anti-obesity actions of mastication driven by histamine neuron in rats. Exp Bio Biol Med. 2003; 228:1106-10.
    • (2003) Exp Bio Biol Med , vol.228 , pp. 1106-1110
    • Sakata, T.1    Yoshimatsu, H.2    Masaki, T.3    Tsuda, K.4
  • 18
    • 4143060169 scopus 로고    scopus 로고
    • Effect of intraduodenal fatty acids on appetite, antropyloroduodenal motility and plasma CCK and GLP-1in humans vary with their chain length
    • Feltrin KL, Little TJ, Meyers JH, Horowitz M Andre JP, Smout M et al. Effect of intraduodenal fatty acids on appetite, antropyloroduodenal motility and plasma CCK and GLP-1in humans vary with their chain length. Am J Phystol Regul Integr Comp Physiol. 2004;287:524R-33R.
    • (2004) Am J Phystol Regul Integr Comp Physiol , vol.287
    • Feltrin, K.L.1    Little, T.J.2    Meyers, J.H.3    Horowitz, M.4    Andre, J.P.5    Smout, M.6
  • 19
    • 0032005005 scopus 로고    scopus 로고
    • Glucogen-like peptide I promotes satiety and suppress energy intake in humans
    • Flint A, Raben A, Astrup A, Holst JJ. Glucogen-like peptide I promotes satiety and suppress energy intake in humans. J Clin Invest. 1998;101:515-20.
    • (1998) J Clin Invest , vol.101 , pp. 515-520
    • Flint, A.1    Raben, A.2    Astrup, A.3    Holst, J.J.4
  • 20
    • 15544362925 scopus 로고    scopus 로고
    • The gut and energy balance: Visceral allies in the obesity war
    • Badman MK, Flier JS. The gut and energy balance: visceral allies in the obesity war. Science. 2005;307:1909-14.
    • (2005) Science , vol.307 , pp. 1909-1914
    • Badman, M.K.1    Flier, J.S.2
  • 21
    • 0036077687 scopus 로고    scopus 로고
    • High protein weigh loss diets: Are they safe and do they work? A review of the experimental and epidemiological data
    • Eisenstein J, Roberts SB, Dallal G, Saltzman E. High protein weigh loss diets: are they safe and do they work? A review of the experimental and epidemiological data. Nutr Rev. 2002;60:189-200.
    • (2002) Nutr Rev , vol.60 , pp. 189-200
    • Eisenstein, J.1    Roberts, S.B.2    Dallal, G.3    Saltzman, E.4
  • 22
    • 61449173796 scopus 로고    scopus 로고
    • Mastication of almonds: Effects of lipid bioaccessibility, appetite, and hormone response
    • Cassady BA, Hollis JH, Fulford AD, Considine RV, Mattes RD. Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response. Am J Clin Nutr. 2009;89: 794-800.
    • (2009) Am J Clin Nutr , vol.89 , pp. 794-800
    • Cassady, B.A.1    Hollis, J.H.2    Fulford, A.D.3    Considine, R.V.4    Mattes, R.D.5
  • 23
    • 78651466057 scopus 로고    scopus 로고
    • The pistachio principle: Calorie reduction without calorie restriction
    • Painter, J. The pistachio principle: calorie reduction without calorie restriction. Weight Management Matters. 2008;6:8.
    • (2008) Weight Management Matters , vol.6 , pp. 8
    • Painter, J.1
  • 24
    • 34447266895 scopus 로고    scopus 로고
    • Hardness (difficulty of chewing) of the habitual diet in relation to body mass index and waist circumference in free-living Japanese women aged 18-21 y
    • Murakami K, Sasaki S, Takahaski Y, Uenishi K, Yamasaki M, Hayabuchi H et al. Hardness (difficulty of chewing) of the habitual diet in relation to body mass index and waist circumference in free-living Japanese women aged 18-21 y. Am J Clin Nutr. 2007;86:206-13.
    • (2007) Am J Clin Nutr , vol.86 , pp. 206-213
    • Murakami, K.1    Sasaki, S.2    Takahaski, Y.3    Uenishi, K.4    Yamasaki, M.5    Hayabuchi, H.6
  • 26
    • 37849045708 scopus 로고    scopus 로고
    • Low glycaemic index or low glycaemic load diets for overweight and obesity (Review)
    • Thomas D, Elliott EJ, Baur L. Low glycaemic index or low glycaemic load diets for overweight and obesity (Review). Cochrane Database Syst Rev. 2009;3:1-38.
    • (2009) Cochrane Database Syst Rev , vol.3 , pp. 1-38
    • Thomas, D.1    Elliott, E.J.2    Baur, L.3
  • 27
    • 0031943237 scopus 로고    scopus 로고
    • Effect of intravenous glucose and euglycemic insulin infusion on short term satiety and food intake
    • Chapman IM, Goble EA, Wittert GA, Morley JE, Horowitz M. Effect of intravenous glucose and euglycemic insulin infusion on short term satiety and food intake. Am J Physiol. 1998;274:596R-603R.
    • (1998) Am J Physiol , vol.274
    • Chapman, I.M.1    Goble, E.A.2    Wittert, G.A.3    Morley, J.E.4    Horowitz, M.5
  • 29
    • 67650644914 scopus 로고    scopus 로고
    • The calorie delusion
    • Trivedi B. The calorie delusion. New Sci. 2009;2717:203-5.
    • (2009) New Sci , vol.2717 , pp. 203-205
    • Trivedi, B.1
  • 30
    • 0001331367 scopus 로고    scopus 로고
    • Effect of pecan consumption on stool fat
    • (Abstract # 294)
    • Haddad E, Sabate J. Effect of pecan consumption on stool fat. FASEB J. 2000;14:(Abstract # 294).
    • (2000) FASEB J. , vol.14
    • Haddad, E.1    Sabate, J.2
  • 33
    • 4244170688 scopus 로고    scopus 로고
    • Effect of almond consumption on stool weight and stool fat
    • (Abstract # 601)
    • Zemaitis J, Sabate J. Effect of almond consumption on stool weight and stool fat. FASEB J. 2001;15:(Abstract # 601).
    • (2001) FASEB J. , vol.15
    • Zemaitis, J.1    Sabate, J.2
  • 34
    • 34547982192 scopus 로고    scopus 로고
    • Effect of chronic consumption of almonds on body weight in healthy humans
    • Hollis J, Mattes R. Effect of chronic consumption of almonds on body weight in healthy humans. Br J Nutr. 2007; 98:651-6.
    • (2007) Br J Nutr , vol.98 , pp. 651-656
    • Hollis, J.1    Mattes, R.2
  • 35
    • 0018958752 scopus 로고
    • Absorption of whole peanuts, peanut oil, and peanut butter
    • Levine AS, Silvis SE. Absorption of whole peanuts, peanut oil, and peanut butter. N Engl J Med. 1980;303:917-8.
    • (1980) N Engl J Med , vol.303 , pp. 917-918
    • Levine, A.S.1    Silvis, S.E.2
  • 40
    • 0022395802 scopus 로고
    • Whole body oxidation of dietary fatty acids: Implications for energy utilization
    • Jones PJ, Pencharz PB, Clandinin MT. Whole body oxidation of dietary fatty acids: implications for energy utilization. Am J Clin Nutr. 1985;42:769-77.
    • (1985) Am J Clin Nutr , vol.42 , pp. 769-777
    • Jones, P.J.1    Pencharz, P.B.2    Clandinin, M.T.3
  • 41
    • 59149092727 scopus 로고    scopus 로고
    • Acute effects of three high fat meals with different fat saturations on energy expenditure, substrate oxidation and satiety
    • Casas-Agustebch P, Lopez-Uriarte P, Bullo M, Ros E, Go-mez-Flores A Salas-Salvado J. Acute effects of three high fat meals with different fat saturations on energy expenditure, substrate oxidation and satiety. Clin Nutr. 2009;28:39-45.
    • (2009) Clin Nutr , vol.28 , pp. 39-45
    • Casas-Agustebch, P.1    Lopez-Uriarte, P.2    Bullo, M.3    Ros, E.4    Gomez-Flores, A.5    Salas-Salvado, J.6
  • 42
    • 61449183682 scopus 로고    scopus 로고
    • Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates
    • Sacks FM, Bray GA, Carey VJ, Smith SR, Ryan DH, Anton SD et al. Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates. N Engl J Med. 2009;360:859-3.
    • (2009) N Engl J Med , vol.360 , pp. 859-853
    • Sacks, F.M.1    Bray, G.A.2    Carey, V.J.3    Smith, S.R.4    Ryan, D.H.5    Anton, S.D.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.