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Volumn 9, Issue , 2017, Pages 439-459

Transitioning Toward Nutrition-Sensitive Food Systems in Developing Countries

Author keywords

Agriculture; Crop diversification; Diet diversity; Food systems; Micronutrients; Nutrition sensitive; Structural transformation

Indexed keywords


EID: 85031104260     PISSN: 19411340     EISSN: 19411359     Source Type: Journal    
DOI: 10.1146/annurev-resource-100516-053552     Document Type: Review
Times cited : (59)

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