Inhibitory effect of cinnamaldehyde, citral, and eugenol on aflatoxin biosynthetic gene expression and aflatoxin b1 biosynthesis in aspergillus flavus

Journal of Food Science

Volumn 80, Issue 12, 2015, Pages M2917-M2924

  Liang, Dandan ^a   Xing, Fuguo ^a   Selvaraj, Jonathan Nimal ^a   Liu, Xiao ^a   Wang, Limin ^a   Hua, Huijuan ^a   Zhou, Lu ^a   Zhao, Yueju ^a   Wang, Yan ^a   Liu, Yang ^a  

^a AGRO ENVIRONMENTAL PROTECTION INSTITUTE   (China)

Author keywords

Aflatoxin; Aspergillus flavus; Gene expression; Plant extracts; Real time PCR

Indexed keywords

ACROLEIN; AFLATOXIN; AFLATOXIN B1; CINNAMALDEHYDE; CITRAL; EUGENOL; TERPENE;

AMPLIFIED FRAGMENT LENGTH POLYMORPHISM; ANALOGS AND DERIVATIVES; ASPERGILLUS FLAVUS; BIOSYNTHESIS; DRUG EFFECTS; FUNGAL GENE; GENE EXPRESSION; GENETICS; METABOLISM; REAL TIME POLYMERASE CHAIN REACTION;

ACROLEIN; AFLATOXIN B1; AFLATOXINS; AMPLIFIED FRAGMENT LENGTH POLYMORPHISM ANALYSIS; ASPERGILLUS FLAVUS; EUGENOL; GENE EXPRESSION; GENES, FUNGAL; MONOTERPENES; REAL-TIME POLYMERASE CHAIN REACTION;

EID: 85027954130     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/1750-3841.13144     Document Type: Article

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