Sonocrystallization and its application in food and bioprocessing

Food Engineering Series

Volumn , Issue , 2011, Pages 467-493

  Gogate, Parag R ^a   Pandit, Aniruddha B ^a  

^a INSTITUTE OF CHEMICAL TECHNOLOGY   (India)

Author keywords

Acoustic streaming; Cheese whey; Crystal size distribution; Induction time; Power dissipation

Indexed keywords

EID: 85025624405     PISSN: 15710297     EISSN: None     Source Type: Book Series    
DOI: 10.1007/978-1-4419-7472-3_17     Document Type: Chapter

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