Analysis of toxic, antidiabetic and antioxidant potential of Bambusa balcooa Roxb. leaf extracts in alloxan-induced diabetic rats

3 Biotech

Volumn 7, Issue 2, 2017, Pages

  Goyal, Arvind Kumar ^a   Middha, Sushil Kumar ^b   Usha, Talambedu ^b   Sen, Arnab ^c  

^a BODOLAND UNIVERSITY   (India)

^b Maharani Lakshmi Ammanni College for Women   (India)

^c UNIVERSITY OF NORTH BENGAL   (India)

Author keywords

Antioxidants; Bambusa balcooa; Diabetes; Flavonoids; Polyphenols; Toxicology

Indexed keywords

ASCORBIC ACID; BAMBUSA BALCOOA EXTRACT; GALLIC ACID; GLIBENCLAMIDE; GLUCOSE; GLUTATHIONE PEROXIDASE; GLYCOSYLATED HEMOGLOBIN; INSULIN; MALONALDEHYDE; PLACEBO; PLANT EXTRACT; PROANTHOCYANIDIN; QUERCETIN; RUTOSIDE; SITOSTEROL; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ALLOXAN-INDUCED DIABETES MELLITUS; ANIMAL MODEL; ANIMAL TISSUE; ANTIDIABETIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; BAMBUSA BALCOOA; CONTROLLED STUDY; CYTOTOXICITY; DPPH RADICAL SCAVENGING ASSAY; FEMALE; FERRIC REDUCING ANTIOXIDANT POWER ASSAY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROGEN PEROXIDE SCAVENGING ASSAY; LD50; LIPID PEROXIDATION ASSAY; LIVER PROTECTION; MALE; NONHUMAN; PHYTOCHEMISTRY; POACEAE; PRIORITY JOURNAL; RAT; ULTRAVIOLET SPECTROPHOTOMETRY;

EID: 85020056034     PISSN: 2190572X     EISSN: 21905738     Source Type: Journal    
DOI: 10.1007/s13205-017-0776-8     Document Type: Article

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