Fruit-Promoting Smarter Lunchrooms Interventions: Results From a Cluster RCT

American Journal of Preventive Medicine

Volumn 52, Issue 4, 2017, Pages 451-458

  Greene, Katherine N ^a   Gabrielyan, Gnel ^a   Just, David R ^a   Wansink, Brian ^a  

^a Department of Obstetrics Gynecology   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CLINICAL ARTICLE; CONTROL GROUP; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; FRUIT; HUMAN; MIDDLE SCHOOL STUDENT; MILK; NEW YORK; PRETEST POSTTEST DESIGN; RANDOMIZED CONTROLLED TRIAL; STATISTICS; STUDENT T TEST; VEGETABLE; VISIBILITY; ADOLESCENT; CHILD; CHILDHOOD OBESITY; DECISION MAKING; FOOD PREFERENCE; HEALTH PROMOTION; HEALTHY DIET; PROCEDURES; PSYCHOLOGY; STATISTICS AND NUMERICAL DATA; STUDENT;

ADOLESCENT; CHILD; CHOICE BEHAVIOR; FOOD PREFERENCES; FRUIT; HEALTH PROMOTION; HEALTHY DIET; HUMANS; PEDIATRIC OBESITY; STUDENTS; VEGETABLES;

EID: 85012918759     PISSN: 07493797     EISSN: 18732607     Source Type: Journal    
DOI: 10.1016/j.amepre.2016.12.015     Document Type: Article

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