Pre-sliced fruit in school cafeterias: Children's selection and intake

American Journal of Preventive Medicine

Volumn 44, Issue 5, 2013, Pages 477-480

  Wansink, Brian ^a   Just, David R ^a   Hanks, Andrew S ^a   Smith, Laura E ^a  

^a Department of Obstetrics Gynecology   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

APPLE; ARTICLE; CATERING SERVICE; FOOD INTAKE; FOOD PREFERENCE; FOOD PROCESSING; HUMAN; MIDDLE SCHOOL STUDENT; SCHOOL; UNITED STATES;

CHILD; FEMALE; FOOD HANDLING; FOOD SERVICES; HEALTH BEHAVIOR; HEALTH PROMOTION; HUMANS; MALE; MALUS; MENU PLANNING; RESTAURANTS; SCHOOLS;

EID: 84876365740     PISSN: 07493797     EISSN: 18732607     Source Type: Journal    
DOI: 10.1016/j.amepre.2013.02.003     Document Type: Article

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