Increased liver fat and glycogen stores after consumption of high versus low glycaemic index food: A randomized crossover study

Diabetes, Obesity and Metabolism

Volumn 19, Issue 1, 2017, Pages 70-77

  Bawden, Stephen ^a,b   Stephenson, Mary ^c   Falcone, Yirga ^a   Lingaya, Melanie ^a   Ciampi, Elisabetta ^d   Hunter, Karl ^d   Bligh, Frances ^d   Schirra, Jörg ^e   Taylor, Moira ^b   Morris, Peter ^b   Macdonald, Ian ^b   Gowland, Penny ^b   Marciani, Luca ^a   Aithal, Guruprasad P ^a  

^a NOTTINGHAM UNIVERSITY HOSPITALS NHS TRUST   (United Kingdom)

^b UNIVERSITY OF NOTTINGHAM   (United Kingdom)

^c AGENCY FOR SCIENCE   (Singapore)

^d UNILEVER RESEARCH   (United Kingdom)

^e UNIVERSITY OF MUNICH   (Germany)

Author keywords

dietary intervention; fatty liver; glycaemic control; liver; randomised trial

Indexed keywords

GLUCOSE; INSULIN; GLUCOSE BLOOD LEVEL; GLYCOGEN;

ADULT; APPETITE; ARTICLE; BODY MASS; CONTROLLED STUDY; CROSSOVER PROCEDURE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; GLYCEMIC CONTROL; GLYCEMIC INDEX; GLYCOGEN METABOLISM; HUMAN; HUMAN EXPERIMENT; INSULIN BLOOD LEVEL; LIPID METABOLISM; LIVER METABOLISM; MALE; NORMAL HUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; NUTRITIONAL HEALTH; RANDOMIZED CONTROLLED TRIAL; STOMACH CONTENT; ADIPOSE TISSUE; AREA UNDER THE CURVE; CARBON NUCLEAR MAGNETIC RESONANCE; COMPARATIVE STUDY; DIAGNOSTIC IMAGING; DIET; LIVER; METABOLISM; NUCLEAR MAGNETIC RESONANCE IMAGING; POSTPRANDIAL STATE; PROTON NUCLEAR MAGNETIC RESONANCE; STOMACH JUICE; YOUNG ADULT;

ADIPOSE TISSUE; AREA UNDER CURVE; BLOOD GLUCOSE; CARBON-13 MAGNETIC RESONANCE SPECTROSCOPY; CROSS-OVER STUDIES; DIET; GASTROINTESTINAL CONTENTS; GLYCEMIC INDEX; GLYCOGEN; HEALTHY VOLUNTEERS; HUMANS; INSULIN; LIVER; MAGNETIC RESONANCE IMAGING; MALE; POSTPRANDIAL PERIOD; PROTON MAGNETIC RESONANCE SPECTROSCOPY; YOUNG ADULT;

EID: 85006894230     PISSN: 14628902     EISSN: 14631326     Source Type: Journal    
DOI: 10.1111/dom.12784     Document Type: Article

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