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Volumn 50, Issue , 2016, Pages S124-S125

An Advanced in Vitro Technology Platform to Study the Mechanism of Action of Prebiotics and Probiotics in the Gastrointestinal Tract

Author keywords

gut simulation; microbiome; mucosal; SHIME

Indexed keywords

PREBIOTIC AGENT; PROBIOTIC AGENT;

EID: 84995581809     PISSN: 01920790     EISSN: 15392031     Source Type: Journal    
DOI: 10.1097/MCG.0000000000000711     Document Type: Article
Times cited : (18)

References (12)
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    • Prebiotic effects of chicory inulin in the simulator of the human intestinal microbial ecosystem
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  • 6
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    • Arabinogalactan and fructo-oligosaccharides have a different fermentation profile in the Simulator of the Human Intestinal Microbial Ecosystem (SHIMEs)
    • Terpend K, Possemiers S, Daguet D, et al. Arabinogalactan and fructo-oligosaccharides have a different fermentation profile in the Simulator of the Human Intestinal Microbial Ecosystem (SHIMEs). Environ Microbiol Rep. 2013;5: 595-603.
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    • Addition of acacia gum to a FOS/inulin blend improves its fermentation profile in the Simulator of the Human Intestinal Microbial Ecosystem (SHIMEs)
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    • Marzorati, M.1    Qin, B.2    Hildebrand, F.3
  • 8
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    • Arabinoxylanoligosaccharides (AXOS) affect the protein/carbohydrate fermentation balance and microbial population dynamics of the Simulator of Human Intestinal Microbial Ecosystem
    • Sanchez JI, Marzorati M, Grootaert C, et al. Arabinoxylanoligosaccharides (AXOS) affect the protein/carbohydrate fermentation balance and microbial population dynamics of the Simulator of Human Intestinal Microbial Ecosystem. Microb Biotechnol. 2009;2:101-113.
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    • A dried yeast fermentate selectively modulates both the luminal and mucosal gut microbiota and protects against inflammation, as studied in an integrated in vitro approach
    • Possemiers S, Pinheiro I, Verhelst A, et al. A dried yeast fermentate selectively modulates both the luminal and mucosal gut microbiota and protects against inflammation, as studied in an integrated in vitro approach. J Agric Food Chem. 2013;61:9380-9392.
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    • The use of the SHIME-related technology platform to assess the efficacy of pre-and probiotics
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.