-
1
-
-
1242324709
-
Usefulness of honeysuckle fruits for juice production
-
Michalczuk, L., Płlocharski, W., Eds.; Research Institute of Pomology and Floriculture: Rytro, Poland
-
Oszmiański, J.; Kucharska, A.; Gasiewicz, E. Usefulness of honeysuckle fruits for juice production. In Fruit and Vegetable Juices and Drinks Today and in the XXI Century; Michalczuk, L., Płlocharski, W., Eds.; Research Institute of Pomology and Floriculture: Rytro, Poland, 1999; pp. 251-259.
-
(1999)
Fruit and Vegetable Juices and Drinks Today and in the XXI Century
, pp. 251-259
-
-
Oszmiański, J.1
Kucharska, A.2
Gasiewicz, E.3
-
2
-
-
77955613047
-
Optimising microwave vacuum puffing for blue honeysuckle snacks
-
Liu, C.; Zheng, X.; Shi, J.; Xue, J.; Lan, Y.; Jia, S. Optimising microwave vacuum puffing for blue honeysuckle snacks. Int. J. Food Sci. Technol. 2010, 45, 506-511.
-
(2010)
Int. J. Food Sci. Technol.
, vol.45
, pp. 506-511
-
-
Liu, C.1
Zheng, X.2
Shi, J.3
Xue, J.4
Lan, Y.5
Jia, S.6
-
3
-
-
84953378974
-
Effect of dried powder preparation process on polyphenolic content and antioxidant activity of blue honeysuckle berries (Lonicera caerulea L var kamtschatica)
-
Oszmiański, J.; Woo, A.; Lachowicz, S. Effect of dried powder preparation process on polyphenolic content and antioxidant activity of blue honeysuckle berries (Lonicera caerulea L. var. kamtschatica). LWT Food Sci. Technol. 2016, 67, 214-222.
-
(2016)
LWT Food Sci. Technol
, vol.67
, pp. 214-222
-
-
Oszmiański, J.1
Woo, A.2
Lachowicz, S.3
-
4
-
-
31644434788
-
Effects of blue honeysuckle (Lonicera caerulea L. ) extract on lipopolysaccharide-induced inflammation in vitro and in vivo
-
Jin, X.H.; Ohgami, K.; Shiratori, K.; Suzuki, Y.; Koyama, Y.; Yoshida, K.; Ilieva, I.; Tanaka, T.; Onoe, K.; Ohno, S. Effects of blue honeysuckle (Lonicera caerulea L.) extract on lipopolysaccharide-induced inflammation in vitro and in vivo. Exp. Eye Res. 2006, 82, 860-867.
-
(2006)
Exp. Eye Res
, vol.82
, pp. 860-867
-
-
Jin, X.H.1
Ohgami, K.2
Shiratori, K.3
Suzuki, Y.4
Koyama, Y.5
Yoshida, K.6
Ilieva, I.7
Tanaka, T.8
Onoe, K.9
Ohno, S.10
-
5
-
-
58849111381
-
Constituents and antimicrobial properties of blue honeysuckle: A novel source for phenolic antioxidants
-
Palikova, I.; Heinrich, J.; Bednar, P.; Marhol, P.; Kren, V.; Cvak, L.; Valentová, K.; Ruzicka, F.; Holá, V.; Kolár, M.; et al. Constituents and antimicrobial properties of blue honeysuckle: A novel source for phenolic antioxidants. J. Agric. Food Chem. 2008, 56, 11883-11889.
-
(2008)
J. Agric. Food Chem.
, vol.56
, pp. 11883-11889
-
-
Palikova, I.1
Heinrich, J.2
Bednar, P.3
Marhol, P.4
Kren, V.5
Cvak, L.6
Valentová, K.7
Ruzicka, F.8
Holá, V.9
Kolár, M.10
-
6
-
-
84899958712
-
Haskap berries (lonicera caerulea L. )-A critical review of antioxidant capacity and health-related studies for potential value-added products
-
Celli, G.B.; Ghanem, A.; Brooks, M.S.L. Haskap berries (Lonicera caerulea L.)-A critical review of antioxidant capacity and health-related studies for potential value-added products. Food Bioprocess. Technol. 2014, 7, 1541-1554.
-
(2014)
Food Bioprocess. Technol
, vol.7
, pp. 1541-1554
-
-
Celli, G.B.1
Ghanem, A.2
Brooks, M.S.L.3
-
7
-
-
84890473017
-
Variability of phytochemical properties and content of bioactive compounds in lonicera caerulea L var kamtschatica berries
-
Wojdyło, A.; Jáuregui, P.N.N.; Carbonell-Barrachina, A.A.; Oszmiañski, J.; Golis, T. Variability of phytochemical properties and content of bioactive compounds in Lonicera caerulea L. var. kamtschatica berries. J. Agric. Food Chem. 2013, 61, 12072-12084.
-
(2013)
J. Agric. Food Chem.
, vol.61
, pp. 12072-12084
-
-
Wojdyło, A.1
Jáuregui, P.N.N.2
Carbonell-Barrachina, A.A.3
Oszmiañski, J.4
Golis, T.5
-
8
-
-
84938860874
-
Inhibitory effects of blue honeysuckle (lonicera caerulea L. ) on adjuvant-induced arthritis in rats: Crosstalk of anti-inflammatory and antioxidant effects
-
Wu, S.; He, X.; Wu, X.; Qin, S.; He, J.; Zhang, S.; Hou, D.X. Inhibitory effects of blue honeysuckle (Lonicera caerulea L.) on adjuvant-induced arthritis in rats: Crosstalk of anti-inflammatory and antioxidant effects. J. Funct. Foods 2015, 17, 514-523.
-
(2015)
J. Funct. Foods
, vol.17
, pp. 514-523
-
-
Wu, S.1
He, X.2
Wu, X.3
Qin, S.4
He, J.5
Zhang, S.6
Hou, D.X.7
-
10
-
-
34548638691
-
Studies of iridoid glycosides using liquid chromatography/electrospray ionization tandem mass spectrometry
-
Ren, L.; Xue, X.; Zhang, F.; Wang, Y.; Liu, Y.; Li, C.; Liang, X. Studies of iridoid glycosides using liquid chromatography/electrospray ionization tandem mass spectrometry. Rapid Commun. Mass Spectrom. 2007, 21, 3039-3050.
-
(2007)
Rapid Commun. Mass Spectrom
, vol.21
, pp. 3039-3050
-
-
Ren, L.1
Xue, X.2
Zhang, F.3
Wang, Y.4
Liu, Y.5
Li, C.6
Liang, X.7
-
11
-
-
46749127368
-
Structural characterization of iridoid glucosides by ultra-performance liquid chromatography/electrospray ionization quadrupole time-of-flight tandem mass spectrometry
-
Li, C.M.; Zhang, X.L.; Xue, X.Y.; Zhang, F.F.; Xu, Q.; Liang, X.M. Structural characterization of iridoid glucosides by ultra-performance liquid chromatography/electrospray ionization quadrupole time-of-flight tandem mass spectrometry. Rapid Commun. Mass Spectrom. 2008, 22, 1941-1954.
-
(2008)
Rapid Commun. Mass Spectrom
, vol.22
, pp. 1941-1954
-
-
Li, C.M.1
Zhang, X.L.2
Xue, X.Y.3
Zhang, F.F.4
Xu, Q.5
Liang, X.M.6
-
12
-
-
84911943551
-
Influence of sulfur fumigation on the chemical constituents and antioxidant activity of buds of Lonicera japonica
-
Guo, A.L.; Chen, L.M.; Wang, Y.M.; Liu, X.Q.; Zhang, Q.W.; Gao, H.M.; Wang, Z.M.; Xiao, W.; Wang, Z.Z. Influence of sulfur fumigation on the chemical constituents and antioxidant activity of buds of Lonicera japonica. Molecules 2014, 19, 16640-16655.
-
(2014)
Molecules
, vol.19
, pp. 16640-16655
-
-
Guo, A.L.1
Chen, L.M.2
Wang, Y.M.3
Liu, X.Q.4
Zhang, Q.W.5
Gao, H.M.6
Wang, Z.M.7
Xiao, W.8
Wang, Z.Z.9
-
13
-
-
70350493134
-
Structural characterization and identification of iridoid glycosides, saponins, phenolic acids and flavonoids in flos lonicerae japonicae by a fast liquid chromatography method with diode-array detection and time-of-flight mass spectrometry
-
Qi, L.W.; Chen, C.Y.; Li, P. Structural characterization and identification of iridoid glycosides, saponins, phenolic acids and flavonoids in Flos Lonicerae Japonicae by a fast liquid chromatography method with diode-array detection and time-of-flight mass spectrometry. Rapid Commun. Mass Spectrom. 2009, 23, 3227-3242.
-
(2009)
Rapid Commun. Mass Spectrom
, vol.23
, pp. 3227-3242
-
-
Qi, L.W.1
Chen, C.Y.2
Li, P.3
-
14
-
-
85015760908
-
Iridoids and anthocyanins of cornelian cherry fruits (Cornus mas L) and blue honeysuckle berries (Lonicera caerulea L var kamtschatica)
-
Brindza, J., Klymenko, S., Eds.; Slovak University of Agriculture in Nitra: Nitra, Slovakia
-
Kucharska, A.Z.; Sokół-Łȩtowska, A.; Piórecki, N.; Klymenko, S.; Grygorieva, O. Iridoids and anthocyanins of cornelian cherry fruits (Cornus mas L.) and blue honeysuckle berries (Lonicera caerulea L. var. kamtschatica). In Agrobiodiversity for Improving Nutrition, Health and Life Quality Part II; Brindza, J., Klymenko, S., Eds.; Slovak University of Agriculture in Nitra: Nitra, Slovakia, 2015; pp. 395-398.
-
(2015)
Agrobiodiversity for Improving Nutrition, Health and Life Quality Part II
, pp. 395-398
-
-
Kucharska, A.Z.1
Sokół-Łȩtowska, A.2
Piórecki, N.3
Klymenko, S.4
Grygorieva, O.5
-
15
-
-
84923260917
-
Iridoids and anthocyanins in cornelian cherry (Cornus mas L. ) cultivars
-
Kucharska, A.Z.; Szumny, A.; Sokół-Łétowska, A.; Piórecki, N.; Klymenko, S.V. Iridoids and anthocyanins in cornelian cherry (Cornus mas L.) cultivars. J. Food Compos. Anal. 2015, 40, 95-102.
-
(2015)
J. Food Compos. Anal
, vol.40
, pp. 95-102
-
-
Kucharska, A.Z.1
Szumny, A.2
Sokół-Łétowska, A.3
Piórecki, N.4
Klymenko, S.V.5
-
16
-
-
0028833153
-
An iridoid glucoside from lonicera caeruea
-
Machida, K.; Asano, J.; Kikuchi, M. An iridoid glucoside from Lonicera caeruea. Phytochemistry 1995, 40, 603-604.
-
(1995)
Phytochemistry
, vol.40
, pp. 603-604
-
-
Machida, K.1
Asano, J.2
Kikuchi, M.3
-
17
-
-
0029103740
-
Caeruleoside A and B, bis-iridoid glucosides from lonicera-caerulea
-
Machida, K.; Asano, J.; Kikuchi, M. Caeruleoside A and B, bis-iridoid glucosides from Lonicera-caerulea. Phytochemistry 1995, 39, 111-114.
-
(1995)
Phytochemistry
, vol.39
, pp. 111-114
-
-
Machida, K.1
Asano, J.2
Kikuchi, M.3
-
18
-
-
84904808410
-
Comparative investigation on chemical constituents of flower bud, stem and leaf of Lonicera japonica Thunb
-
by HPLC-DAD-ESI-MS/ MS and GC-MS
-
Ye, J.; Su, J.; Chen, K.; Liu, H.; Yang, X.; He, Y.; Zhang, W. Comparative investigation on chemical constituents of flower bud, stem and leaf of Lonicera japonica Thunb. by HPLC-DAD-ESI-MS/ MS and GC-MS. J. Anal. Chem. 2014, 69, 777-784.
-
(2014)
J. Anal. Chem.
, vol.69
, pp. 777-784
-
-
Ye, J.1
Su, J.2
Chen, K.3
Liu, H.4
Yang, X.5
He, Y.6
Zhang, W.7
-
19
-
-
84923955923
-
Study on the chemical markers of caulis lonicerae japonicae for quality control by HPLC-QTOF/MS/MS and chromatographic fingerprints combined with chemometrics methods
-
Zhang, Y.D.; Huang, X.; Zhao, F.L.; Tang, Y.L.; Yin, L. Study on the chemical markers of Caulis Lonicerae japonicae for quality control by HPLC-QTOF/MS/MS and chromatographic fingerprints combined with chemometrics methods. Anal. Methods 2015, 7, 2064-2076.
-
(2015)
Anal. Methods
, vol.7
, pp. 2064-2076
-
-
Zhang, Y.D.1
Huang, X.2
Zhao, F.L.3
Tang, Y.L.4
Yin, L.5
-
20
-
-
84872044002
-
Iridoid and secoiridoid glycosides in a hybrid complex of bush honeysuckles (Lonicera spp., Caprifolicaceae): Implications for evolutionary ecology and invasion biology
-
Whitehead, S.R.; Bowers, M.D. Iridoid and secoiridoid glycosides in a hybrid complex of bush honeysuckles (Lonicera spp., Caprifolicaceae): Implications for evolutionary ecology and invasion biology. Phytochemistry 2013, 86, 57-63.
-
(2013)
Phytochemistry
, vol.86
, pp. 57-63
-
-
Whitehead, S.R.1
Bowers, M.D.2
-
21
-
-
0343048628
-
Bitter iridoid glucoside from the fruit of lonicera caerulea
-
Anikina, E.V.; Syrchina, A.I.; Vereshchagin, A.L.; Larin, M.F.; Semenov, A.A. Bitter iridoid glucoside from the fruit of Lonicera caerulea. Chem. Nat. Compd. 1989, 24, 512-513.
-
(1989)
Chem. Nat. Compd
, vol.24
, pp. 512-513
-
-
Anikina, E.V.1
Syrchina, A.I.2
Vereshchagin, A.L.3
Larin, M.F.4
Semenov, A.A.5
-
22
-
-
85015789060
-
Iridoids and phenolic compounds of honeysuckle fruits
-
rd International Conference and Workshop; POLIHYMNIA: Lublin, Poland
-
Kucharska, A.Z.; Sokół-Łȩtowska, A.; Szumny, A.; Misztal, K. Iridoids and phenolic compounds of honeysuckle fruits. In Plant-The Source of Research Material; Bogucka-Kocka, A., Szymczak, G., Kocki, J., Sowa, I., Eds.; Book of Abstracts: 3rd International Conference and Workshop; POLIHYMNIA: Lublin, Poland, 2013; p. 148.
-
(2013)
Plant-The Source of Research Material
, pp. 148
-
-
Kucharska, A.Z.1
Sokół-Łȩtowska, A.2
Szumny, A.3
Misztal, K.4
-
23
-
-
0033926342
-
Effect of metal cationization on the low energy collision-induced dissociation of loganin, epi-loganin, and ketologanin studied by electrospray ionization tandem mass spectrometry
-
Madhusudanan, K.P.; Raj, K.; Bhaduri, A.P. Effect of metal cationization on the low energy collision-induced dissociation of loganin, epi-loganin, and ketologanin studied by electrospray ionization tandem mass spectrometry. J. Mass Spectrom. 2000, 35, 901-911.
-
(2000)
J. Mass Spectrom
, vol.35
, pp. 901-911
-
-
Madhusudanan, K.P.1
Raj, K.2
Bhaduri, A.P.3
-
24
-
-
0034624479
-
Iridoid glycosides from lonicera quinquelocularis
-
Kumar, S.; Sati, O.P.; Semwal, V.D.; Nautiyal, M.; Sati, S.; Taked, Y. Iridoid glycosides from Lonicera quinquelocularis. Phytochemistry 2000, 53, 499-501.
-
(2000)
Phytochemistry
, vol.53
, pp. 499-501
-
-
Kumar, S.1
Sati, O.P.2
Semwal, V.D.3
Nautiyal, M.4
Sati, S.5
Taked, Y.6
-
25
-
-
0036773834
-
Iridoid and phenolic diglycosides from canthium berberidifolium
-
Kanchanapooma, T.; Kasai, R.; Yamasaki, K. Iridoid and phenolic diglycosides from Canthium berberidifolium. Phytochemistry 2002, 61, 461-464.
-
(2002)
Phytochemistry
, vol.61
, pp. 461-464
-
-
Kanchanapooma, T.1
Kasai, R.2
Yamasaki, K.3
-
26
-
-
49549162968
-
Loniceroside (secologanin) in cornus officinalis and C mas
-
Jensen, S.R.; Klaer, A.; Nielsen, B.J. Loniceroside (secologanin) in Cornus officinalis and C. mas. Phytochemistry 1973, 12, 2064-2065.
-
(1973)
Phytochemistry
, vol.12
, pp. 2064-2065
-
-
Jensen, S.R.1
Klaer, A.2
Nielsen, B.J.3
-
27
-
-
84957886499
-
Characterization of phenolic compounds and antioxidant and anti-inflammatory properties of red cabbage and purple carrot extracts
-
Mizgier, P.; Kucharska, A.Z.; Sokół-Łȩtowska, A.; Kolniak-Ostek, J.; Kidoń, M.; Fecka, I. Characterization of phenolic compounds and antioxidant and anti-inflammatory properties of red cabbage and purple carrot extracts. J. Funct. Foods 2016, 21, 133-146.
-
(2016)
J. Funct. Foods
, vol.21
, pp. 133-146
-
-
Mizgier, P.1
Kucharska, A.Z.2
Sokół-Łȩtowska, A.3
Kolniak-Ostek, J.4
Kidoń, M.5
Fecka, I.6
|