Optimization of bacterial cellulose production by Gluconacetobacter xylinus using carob and haricot bean

International Journal of Biological Macromolecules

Volumn 90, Issue , 2016, Pages 2-10

  Bilgi, Eyup ^a   Bayir, Ece ^a   Sendemir Urkmez, Aylin ^a,b   Hames, E Esin ^b  

^a EGE UNIVERSITY   (Turkey)

^b EGE UNIVERSITY   (Turkey)

Author keywords

Bacterial cellulose; Carob; Gluconacetobacter xylinus; Haricot bean; Statistical optimization

Indexed keywords

BACTERIAL CELLULOSE; CELLULOSE; CERATONIA SILIQUA EXTRACT; CITRIC ACID; NITROGEN; PHASEOLUS VULGARIS EXTRACT; SOYBEAN EXTRACT; UNCLASSIFIED DRUG; ALGAROBA; CARBOHYDRATE; GALACTAN; MANNAN; PLANT GUM; PROTEIN;

ARTICLE; BACTERIAL STRAIN; BACTERIUM CULTURE; BEAN; BIOPROCESS; CARBOHYDRATE ANALYSIS; CARBOHYDRATE SYNTHESIS; CARBON SOURCE; CENTRAL COMPOSITE DESIGN; CERATONIA SILIQUA; CONTROLLED STUDY; CULTURE MEDIUM; GLUCONACETOBACTER XYLINUS; INCUBATION TEMPERATURE; INCUBATION TIME; INOCULATION; MATHEMATICAL PHENOMENA; NONHUMAN; PH; PHASEOLUS VULGARIS; PLACKETT BURMAN DESIGN; PROTEIN ANALYSIS; STATISTICAL CONCEPTS; STATISTICAL OPTIMIZATION; ANALYSIS OF VARIANCE; BIOCHEMISTRY; BIOSYNTHESIS; FABACEAE; INFRARED SPECTROSCOPY; METABOLISM; PROCEDURES; REPRODUCIBILITY; ULTRASTRUCTURE; X RAY DIFFRACTION;

ANALYSIS OF VARIANCE; BIOCHEMISTRY; CARBOHYDRATES; CELLULOSE; FABACEAE; GALACTANS; GLUCONACETOBACTER XYLINUS; MANNANS; PLANT GUMS; PROTEINS; REPRODUCIBILITY OF RESULTS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; X-RAY DIFFRACTION;

EID: 84975770538     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2016.02.052     Document Type: Article

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