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Volumn 8, Issue , 2016, Pages 54-57

A study of dietary modification: Perceptions and attitudes of patients with multiple sclerosis

Author keywords

Autoimmune; Diet; Multiple sclerosis; Obesity

Indexed keywords

ADULT; AGED; ARTICLE; BODY MASS; CLINICAL FEATURE; DEMOGRAPHY; DIETARY INTAKE; DISEASE COURSE; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; MULTIPLE SCLEROSIS; NUTRITIONAL HEALTH; NUTRITIONAL STATUS; PATIENT ATTITUDE; QUALITY OF LIFE; WEIGHT CHANGE; COHORT ANALYSIS; CROSS-SECTIONAL STUDY; DIET THERAPY; FEASIBILITY STUDY; MIDDLE AGED; PSYCHOLOGY; QUESTIONNAIRE; VERY ELDERLY; YOUNG ADULT;

EID: 84965114446     PISSN: 22110348     EISSN: 22110356     Source Type: Journal    
DOI: 10.1016/j.msard.2016.04.009     Document Type: Article
Times cited : (36)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.