Bioactive Peptides in Milk and Dairy Products: A Review

Korean Journal for Food Science of Animal Resources

Volumn 35, Issue 6, 2015, Pages 831-840

  Park, Young Woo ^a   Nam, Myoung Soo ^b,c  

^a FORT VALLEY STATE UNIVERSITY   (United States)

^b UNIVERSITY OF GEORGIA   (United States)

^c Chungnam National University   (South Korea)

Author keywords

Bioactive peptide; Functional foods; Human health; Milk; Proteins

Indexed keywords

EID: 84963567971     PISSN: 12258563     EISSN: 2234246X     Source Type: Journal    
DOI: 10.5851/kosfa.2015.35.6.831     Document Type: Article

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