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Volumn , Issue , 2009, Pages 41-52

Detection of Gluten and Related Proteins in Foods and Beverages and Safety Issues Related to Gluten Free Foods-Specific Detection With the R5 Antibody in a Ready-To-Use Test Kit for Industry

Author keywords

[No Author keywords available]

Indexed keywords

ACCIDENT PREVENTION; CHEMICAL DETECTION;

EID: 84962225719     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-1-891127-67-0.50007-8     Document Type: Chapter
Times cited : (5)

References (25)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.