Purification and characterization of recombinant supersweet protein thaumatin II from tomato fruit

Protein Expression and Purification

Volumn 123, Issue , 2016, Pages 1-5

  Firsov, Aleksey ^a   Shaloiko, Lyubov ^a   Kozlov, Oleg ^a   Vinokurov, Leonid ^a   Vainstein, Alexander ^b   Dolgov, Sergey ^a  

^a SHEMYAKIN OVCHINNIKOV INSTITUTE OF BIOORGANIC CHEMISTRY   (Russian Federation)

^b HEBREW UNIVERSITY OF JERUSALEM   (Israel)

Author keywords

Recombinant thaumatin II purification; Supersweet proteins; Thaumatin II; Transgenic tomato

Indexed keywords

PLANT PROTEIN; RECOMBINANT PROTEIN; SWEETENING AGENT; THAUMATIN PROTEIN, PLANT;

CHEMISTRY; FRUIT; GENETICS; ISOLATION AND PURIFICATION; LIQUID CHROMATOGRAPHY; MATRIX-ASSISTED LASER DESORPTION-IONIZATION MASS SPECTROMETRY; METABOLISM; POLYACRYLAMIDE GEL ELECTROPHORESIS; TOMATO; TRANSGENIC PLANT; WESTERN BLOTTING;

BLOTTING, WESTERN; CHROMATOGRAPHY, LIQUID; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FRUIT; LYCOPERSICON ESCULENTUM; PLANT PROTEINS; PLANTS, GENETICALLY MODIFIED; RECOMBINANT PROTEINS; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; SWEETENING AGENTS;

EID: 84960941029     PISSN: 10465928     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.pep.2016.03.002     Document Type: Article

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