Lipidomics to analyze the influence of diets with different EPA:DHA ratios in the progression of Metabolic Syndrome using SHROB rats as a model

Food Chemistry

Volumn 205, Issue , 2016, Pages 196-203

  Dasilva, Gabriel ^a,b   Pazos, Manuel ^a   García Egido, Eduardo ^a   Pérez Jiménez, Jara ^c   Torres, Josep Lluis ^c   Giralt, Montserrat ^d   Nogués, María Rosa ^d   Medina, Isabel ^a  

^a INSTITUTO DE INVESTIGACIONES MARINAS   (Spain)

^b UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

^c INSTITUTE OF ADVANCED CHEMISTRY OF CATALONIA IQAC CSIC   (Spain)

^d UNIVERSITAT ROVIRA I VIRGILI   (Spain)

Author keywords

DHA; EPA; Inflammation; Lipid mediators; Metabolic Syndrome; Oxidative stress; SHROB

Indexed keywords

BIOMARKERS; FATTY ACIDS; MODULATION; OXIDATIVE STRESS; PATHOLOGY;

ANTI-INFLAMMATORIES; DESATURASE ACTIVITY; INFLAMMATION; LIPID MEDIATORS; METABOLIC DISORDERS; METABOLIC SYNDROMES; OXIDATIVE STRESS MARKERS; SHROB;

METABOLISM;

ACYL COENZYME A DESATURASE; BIOLOGICAL MARKER; DOCOSAHEXAENOIC ACID; ICOSANOID; ICOSAPENTAENOIC ACID; LIPID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET; ERYTHROCYTE MEMBRANE; FEMALE; INFLAMMATION; KOLETSKY RAT; LIPID BLOOD LEVEL; LIPIDOMICS; METABOLIC SYNDROME X; NONHUMAN; OBESITY; OXIDATIVE STRESS; RAT; ANIMAL; CHEMISTRY; DISEASE MODEL; MALE; METABOLISM;

ANIMALS; DISEASE MODELS, ANIMAL; DOCOSAHEXAENOIC ACIDS; EICOSAPENTAENOIC ACID; INFLAMMATION; LIPIDS; MALE; METABOLIC SYNDROME X; OXIDATIVE STRESS; RATS;

EID: 84960539340     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2016.03.020     Document Type: Article

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