Heat and PAHs emissions in indoor kitchen air and its impact on kidney dysfunctions among kitchen workers in Lucknow, North India

PLoS ONE

Volumn 11, Issue 2, 2016, Pages

  Singh, Amarnath ^a,b   Kamal, Ritul ^a   Mudiam, Mohana Krishna Reddy ^a   Gupta, Manoj Kumar ^a   Satyanarayana, Gubbala Naga Venkata ^a   Bihari, Vipin ^a   Shukla, Nishi ^a   Khan, Altaf Hussain ^a   Kesavachandran, Chandrasekharan Nair ^a  

^a CSIR INDIAN INSTITUTE OF TOXICOLOGY RESEARCH   (India)

^b UNIVERSITY OF LUCKNOW   (India)

Author keywords

[No Author keywords available]

Indexed keywords

ACENAPHTHENE; CHRYSENE; FLUORINE; INDENO[1,2,3 CD]PYRENE; NAPHTHALENE; PHENANTHRENE; POLYCYCLIC AROMATIC HYDROCARBON; PYRENE; VOLATILE ORGANIC COMPOUND; AIR POLLUTANT; PARTICULATE MATTER;

ADULT; AGED; AIR QUALITY; AIR SAMPLING; AIR TEMPERATURE; AMBIENT AIR; ARTICLE; CARBON FOOTPRINT; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; COOKING; CROSS-SECTIONAL STUDY; HEAT; HEAT STRESS; HUMAN; HUMIDITY; INDIA; KIDNEY DYSFUNCTION; MAJOR CLINICAL STUDY; MALE; MASS FRAGMENTOGRAPHY; MICROALBUMINURIA; PARTICULATE MATTER; PREVALENCE; QUESTIONNAIRE; RELATIVE DENSITY; THERMAL EXPOSURE; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY; URINALYSIS; ADOLESCENT; ADVERSE EFFECTS; AIR POLLUTANT; ANALYSIS; CHEMICALLY INDUCED; ENVIRONMENTAL MONITORING; INDOOR AIR POLLUTION; KIDNEY DISEASES; MIDDLE AGED; OCCUPATIONAL EXPOSURE; URINE; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; AIR POLLUTANTS, OCCUPATIONAL; AIR POLLUTION, INDOOR; COOKING; CROSS-SECTIONAL STUDIES; ENVIRONMENTAL MONITORING; HOT TEMPERATURE; HUMANS; INDIA; KIDNEY DISEASES; MALE; MIDDLE AGED; OCCUPATIONAL EXPOSURE; PARTICULATE MATTER; POLYCYCLIC AROMATIC HYDROCARBONS; YOUNG ADULT;

EID: 84960516935     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0148641     Document Type: Article

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