Comparison of lactoferrin activity in fresh and stored human milk

Journal of Perinatology

Volumn 36, Issue 3, 2016, Pages 207-209

  Raoof, N A ^a   Adamkin, D H ^a   Radmacher, P G ^a   Telang, S ^a  

^a University of Louisville School of Medicine   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

LACTOFERRIN; NITRIC OXIDE; TUMOR NECROSIS FACTOR ALPHA; LTF PROTEIN, HUMAN; TUMOR NECROSIS FACTOR;

ANIMAL CELL; ARTICLE; BREAST MILK; CONTROLLED STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FRESH HUMAN MILK; FROZEN HUMAN MILK; HUMAN; INFANT; MACROPHAGE; MEASUREMENT; MOLECULAR DYNAMICS; NONHUMAN; PREMATURITY; PROTEIN DETERMINATION; PROTEIN FUNCTION; PROTEIN LOCALIZATION; PROTEIN SECRETION; QUANTITATIVE ANALYSIS; RAT; ANIMAL; CELL CULTURE TECHNIQUE; CELL LINE; CHEMISTRY; COMPARATIVE STUDY; FOOD STORAGE; FREEZING; METABOLISM; STANDARDS; TIME FACTOR;

ANIMALS; CELL CULTURE TECHNIQUES; CELL LINE; FOOD STORAGE; FREEZING; HUMANS; LACTOFERRIN; MACROPHAGES; MILK, HUMAN; NITRIC OXIDE; RATS; TIME FACTORS; TUMOR NECROSIS FACTOR-ALPHA;

EID: 84959344131     PISSN: 07438346     EISSN: 14765543     Source Type: Journal    
DOI: 10.1038/jp.2015.186     Document Type: Article

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