Optimisation of ultrasound-assisted extraction conditions for phenolic content and antioxidant capacity from Euphorbia tirucalli using response surface methodology

Antioxidants

Volumn 3, Issue 3, 2014, Pages 604-617

  Vuong, Quan V ^a   Goldsmith, Chloe D ^a   Dang, Trung Thanh ^a,b   Nguyen, Van Tang ^a,b   Bhuyan, Deep Jyoti ^a   Sadeqzadeh, Elham ^a   Scarlett, Christopher J ^a   Bowyer, Michael C ^a  

^a UNIVERSITY OF NEWCASTLE   (Australia)

^b Nha Trang University   (Viet Nam)

Author keywords

Antioxidant; Euphorbia tirucalli; Optimization; Phenolic compounds; Response surface methodology; Ultrasonic assisted extraction

Indexed keywords

EID: 84958951154     PISSN: None     EISSN: 20763921     Source Type: Journal    
DOI: 10.3390/antiox3030604     Document Type: Article

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